Xishan District of Kunming is a district in Yunnan Province and one of the most prosperous commercial districts in Kunming. There are all kinds of cuisines here, including Yunnan specialties and Hong Kong-style cuisines.

The first one worth recommending is the famous "crossing the bridge rice noodle". The rice noodles in this shop are full of chicken soup flavor, and they will also provide menus for customers to choose their own ingredients, and they can also add their favorite vegetarian dishes to enrich the taste.

The second shop is Yuan from Terry Kitchen. All Thai snacks are served here, from green curry, yellow curry, fried winter flour, fried river flour to steamed cod in nine-story tower and so on. It tastes spicy but not dry, and it tastes authentic and unforgettable.

Finally, there is a "Huang San Braised Pot" worth a try. The three-sauce stew pot in this shop adopts the traditional charcoal barbecue method, so that the soup can naturally blend into the ingredients, especially the meat and bullfrog, which are fat but not greasy and very delicious.

In a word, Xishan District of Kunming is really a food gathering place. All kinds of food can be found here, whether it is Yunnan specialty food or international flavor, which can satisfy your taste buds.