Pork ribs gram ginger slices onion root pepper granules aniseed petal soy sauce gram old smoke gram rock sugar granules soy sauce gram Pixian watercress gram red small Hangzhou pepper oyster sauce.

Steps of stewing ribs in casserole

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Step 1

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Cut the ribs into small pieces and blanch them. You can take them out and cook them in a casserole for a long time. Add appropriate amount of onion, ginger slices, pepper and aniseed. Based on the ordinary spoon, 3 soy sauce 6 soy sauce 1 vinegar 1 rock sugar 0.5 oyster sauce 0.5 pixian bean paste 1 soy sauce and salt.