Development background: With the accelerated pace of life and the rise of kitchen revolution, automatic cooking devices have become the protagonist of kitchen cooking. In society, the application of automatic cooking equipment-microwave oven is more and more extensive.
However, the microwave oven is an imported product, and its characteristics conform to the living habits of foreigners. After entering China, they basically follow foreign technology, and consumers in China generally just use it to simply heat up their meals. Although there are some new products, none of them can break through the functional limitation of simple heating.
Extended data
The automatic cooking machine has an upper heater and a lower heater. The lower heater heats vegetables and other ingredients by conduction heating, while the upper heater heats meat ingredients by radiation heating. Together with the horizontally rotating "poking rod" in the middle of the pot, vegetables and meat are heated and cooked uniformly at the same time.
Automatic cooking, unattended: put the main (vegetables, meat, fish, etc. ) and accessories are in place at one time, and the cuisine is selected, and the finger is gently pressed without manual supervision. Generally, home cooking can be finished in three minutes, which is half the time compared with manual frying on domestic (coal-fired) gas stoves.
Multi-purpose, time-saving and labor-saving: Tonghe fish frying machine has the intelligence of cooking techniques such as frying fish, frying, boiling, frying shrimp, breaking news, stewing rice, steaming steamed bread, cooking porridge, pancakes, stewing meat and scalding.