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The practice of alkaline noodles in Huai' an

ingredients

main ingredients

flour

511g

alkaline noodles

11g

auxiliary materials

oil

salt

sesame sauce

carrot

.

2. Knead flour and alkali with water to make a slightly hard dough and wake up for 21 minutes.

3. Put it into a dough press and repeatedly press it into 3mm slices.

4. finally, press into slightly thicker noodles.

5. The pressed noodles are yellow.

6. Cook in a boiling water pot.

7. Add cold water, pour a little cooked oil and mix well.

8. shred all the ingredients, except the remaining water of cucumbers and shallots.

9. Put the dishes on the noodles.

11. Stir the sesame paste with water, add salt, spicy and fresh, soy sauce, stir well with Chili oil and pour it on the noodles.