We have known since childhood that it is shameful to waste food, and the fruits of everyone's labor should be respected. Even if you are rich, you should not waste it wantonly, because like many poor children in mountainous areas, you may not even be able to eat. If you waste food blindly, do you think it is right to do so? As a waiter, a waiter should know how to be patient and stop the guests from wasting food in time.

The process is relatively simple. There are two guests having dinner in a hot pot restaurant in Fengtai District, Beijing. Because this hot pot restaurant has a half-dish and a whole-dish setting, and these two guests order more than 1,111 yuan, while the average per capita standard of this hot pot restaurant is more than 1,111 yuan, and more than 1,111 yuan can be full. A waiter made two or three kind reminders when he saw this situation, but the guest didn't listen to her suggestion, and finally patted the table and said to pay the bill.

? From this incident, we can see that the guests are very rude, because after all, the waiter did not have a direct conflict with the guests, and in the end, the person in charge of the hot pot restaurant also made a big concession, saying that today's food was free of charge, but the guests' awareness of saving was not strong, and some dishes did not move at all, nor were they packed and taken away. Finally, the hot pot restaurant made these dishes into working meals on the principle of not wasting.

So the service of this hotpot restaurant is quite thoughtful, especially the quality of the waiters. Even if they were wronged, they didn't quarrel with the guests. The hot pot restaurant has always been based on the principle of not extravagance and waste, so it was also to inspire its employees afterwards and gave the employees a consolation prize. The employee said that he would do the same in similar situations in the future. So this is the strength of a team, because their bosses support them to do so, so what's the reason not to do it well?

saving is a traditional virtue of China. We have always advocated saving electricity and other ways, but many people don't listen, thinking that they can do whatever they want if they have money. Such people will eventually be accused by netizens, and such a service attitude is what our catering industry needs to learn.