You can eat healthy hot pot with soup, pack the soup and take it away after eating, and eat green food, which is beautiful, healthy and healthy, and unique, which is tried out, addictive and healthy. If you want to eat hot pot, you can find XXX.
You can also use a longer advertising language to highlight the features. For example, the fragrance of the chafing dish base cooked with new oil will keep drilling into your nose. When the base cooked with new oil is boiled, the foam will soon disappear. When the new oil is eaten in your mouth, it is spicy, mellow, spicy and bright, and has a hearty taste.
all our stores uniformly use authentic spicy hot pot bottom materials, and the bottom of the pot is disposable without repeated use. The selected ingredients are green and pollution-free ecological dishes, highlighting green health and authentic taste, and advocating safe and healthy life.
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marketing skills of hot pot restaurants
1. Have clear customer goals and understand their consumption habits and hobbies.
marketing doesn't mean that you can simply carry out general publicity, but you must carry out targeted publicity. Know what kind of customers you want to attract behind each marketing tool. Whether it is passing by, living around, or attracting people from a longer distance in order to improve their popularity, having a clear customer goal means not only more effective publicity, but also a certain choice in business.
2. Make valuable combination marketing for customers.
why do customers choose to go into the store for consumption is because of the taste of dishes, sanitary conditions and environmental atmosphere. in short, it is to extract the core selling points of their own hot pot restaurant and convey them to customers. Remember, you can buy 1-2 points, not the more the better, but more blurs your marketing focus.
3. Integrate your own resources to pave the way for marketing.
all marketing has a purpose and focus, but in marketing, we must make full use of existing resources to achieve results, otherwise it will be a failure. Generally speaking, the purpose of marketing is nothing more than telling consumers that a hot pot restaurant has opened, what products are available, and developing and cultivating customers; Expand new customers while maintaining old customers; Increase customer stickiness and defend against potential competitors.