The green radish comes to life when it meets water, and its vitality is very tenacious. It has a strong role in purifying the air. Putting it in the kitchen can remove the kitchen fumes, and it also has beautiful flowers. I'll bring you the following flower language about green radish, I hope you like it!

the flower language of the green radish

The flower language of the green radish: tenacity and kindness.

The green radish is an extremely tenacious herb, which can grow with water, also known as? Flower of life? The spreading green branches and leaves are very easy to satisfy, and even drinking water feels happy. Tough and kind green radish flowers ask for little, but they give you a lot in return.

The second flower language of the green radish: Watch for happiness.

The green radish lives when it meets water. Because of its tenacious vitality, it is called? Flower of life? . The spreading green branches and leaves are very easy to satisfy, and even drinking water makes you feel happy.

the green radish is not easy to bloom, and the green radish is a rare plant endemic to Tibet, which is produced in the Himalayan mountains in the cold region of Tibet. Family-raised green radish never blooms. Some people say that the biggest dream of green radish is to be able to bloom beautiful flowers. They keep working hard for this dream and look forward to happiness.

introduction of green radish

green radish, also known as pueraria lobata, devil vine, golden vine, etc., is a plant of Araceae. Native to tropical rain forest area, it is an evergreen vine of Araceae. There are yellow patches on the green leaves, which have strong entanglement, air roots and usually overhanging branches. The leaves are heart-shaped, green and bright, mixed with yellow patches, and clear the heart and pleasing to the eye.

Green radish has high ornamental value, and people often make it into green radish columns, wall hanging, hanging, water inserting and decorative stone mountains. The vines droop naturally, which can not only purify the air, but also make full use of the space, adding lively lines and bright colors to the dull counter. Known as? Land, sea and air plants? .

The green radish grows in the tropics and often climbs and grows on the rocks and trunk of the rainforest, which can grow into a huge vine. It has strong winding and developed air roots. Green radish belongs to Araceae and can be cultivated in hydroponics.

green radish is native to the tropical rain forest areas of Central and South America. It is an evergreen vine of Araceae. Green radish is a plant of Araceae, belonging to climbing vine and foliage flower. Sexual preference for warm and humid environment, vines can reach several meters long, with air roots between nodes, leaves will grow bigger and bigger, leaves will alternate and evergreen. Green radish has high ornamental value, which can not only purify the air, but also make full use of the space. At present, there are artificial garden rooms in Shanghai, Jiangsu, Fujian, Taiwan Province, Guangdong and Guangxi.

green radish is usually cultivated indoors in pots, which are placed in study rooms, living rooms and offices. It can bring a good visual sense and purify the environment. Among large vines, green radish, like chlorophytum and ivy, has a strong air purification effect. Because it can absorb benzene and formaldehyde in the air, green radish is widely planted indoors, so it is difficult for plants to move from outdoor to indoor. Next, learn about green radish.

Green radish is one of the excellent indoor decorative plants. The stems of radish are thin and soft, and the leaves are delicate and beautiful. The green radish has strong entanglement and developed aerial roots. It can be attached to a column made of brown and placed in a hall and a hotel. It can also be cultivated into a hanging shape and placed on the study and window sill, and placed on the top of the cabinet of furniture. Let the vines hang down calmly, or hang into a ring after the vines hang too long, just like a emerald relief. The green radish is a flower suitable for indoor placement.

Life related to green radish

In this era of advocating low-carbon life, there is a trendy language: Go back to nature. ? In order to get more exposure to the green scenery, many families like to decorate various plants in living rooms, study rooms, bedrooms, corridors and even toilets and bathrooms. Especially the green radish is the most popular. What is their name? Three-legged flowers? . Green radish, whose scientific name is Golden Pueraria, is a perennial vine herb of Araceae. There are nodes between the stems, and there are air roots on the nodes, which can climb and elongate with the object. It is a related species of Mangrove and Penglai banana. Flower language is to watch happiness, tenacity and kindness. The leaves are heart-shaped and can be big or small. The higher they grow, the bigger the leaves are. Green radish can go straight into the sky along the tall trees. The leaves on it are bigger than the sunflower fan, ten times as many as the leaves at the base, and the scale is very spectacular. Really? A cloud is like a Yun Zhi, but it is better to cherish the sun than to cherish the sun. The momentum.

The role of green radish

1. Decorative function. Keeping such a pot of green radish indoors or outdoors can give people a sense of aesthetic pleasure and being relaxed and free, so its decorative function is very prominent.

second, the function of purifying air. Green radish is a large evergreen vine, which, like chlorophytum and ivy, has strong ability to purify the air. Green radish can absorb benzene, trichloroethylene, formaldehyde, etc. in the air, and it is most suitable to place green radish in a newly renovated new house. According to environmentalists, a pot of green radish is equivalent to an air purifier in a room of 8~11 square meters. It can be seen that the air purification ability of green radish is quite strong. Putting green radish in the kitchen can effectively absorb some oil smoke smell caused by cooking and remove some other kitchen odors.

In addition, there are yellow patches on the green leaves. It has strong winding and developed air roots, so it can not only be attached to a column made of brown, but also be placed in foyer and hotel.

cultivation techniques of green radish

green radish is strong, can be potted indoors all the year round, and can be placed in a sunny place for a long time. If it stays in the shade for a long time, it will make the leaves smaller and the internodes longer. For the color-leafed varieties, the leaf color will fade, which will affect the ornamental value. Summer should be spent in a semi-cloudy environment to avoid direct sunlight.

The optimum temperature for growth is about 25℃ in daytime, and it should be kept at 11 ~ 13℃ in winter, generally not lower than 7℃. South China and Southwest China can be cultivated in the open field in warm winter areas.

Green radish likes hot and humid environment, so it needs to spray water on the leaves and the ground frequently and keep the basin soil moist. Apply compound fertilizer every 2 weeks or so in the growing season.

potted plants can also be used as hanging baskets or planted in indoor planting tanks. In general, a pillar is erected in the basin to make its vines climb on it. It is best to use dead wood or snake wood with moss (the stem of tree fern) or make a cylinder with barbed wire for planting. If planted in a hanging basket or planting trough, the stems and vines are generally allowed to hang freely, and there is no need to erect a bracket. Usually change pots once every 2 ~ 3 years. From May to June every year, proper pruning and regeneration are carried out to promote the germination of new branches at the base of the stem and make the trees more lush. It is better to mix humus soil and garden soil as the culture soil, and hydroponic cultivation can also grow.

Features

(1) The green radish is shipped from Guangzhou to all parts of the country and bought in winter. Generally, the green radish is frozen, so it will

appear yellow leaves quickly when it is placed indoors, and these frozen leaves will be re-issued after the yellow leaves fall.

(2) Generally, newly-bought green radish has an adaptation period of about 1 months to a new environment, and the yellow leaves at the bottom are normal, but remember: yellow leaves or dead leaves should not be peeled off directly, but should be cut off from the middle of the petiole to avoid excessive water loss and increased wounds caused by direct peeling; Thereby causing the upper leaves to turn yellow.

(3) The green radish is not afraid of darkness, but it can't be raised in a dark environment! You can move the position regularly and adjust it to a place with good light (but you can't expose it to the sun).

(4) Proper ventilation is also needed to raise the green radish.

(5) Water can wet the column, which is covered with aerial roots. Spray some nitrogen fertilizer on the leaves from time to time and pour some ferrous sulfate diluent into the soil.

(6) If the leaves are very yellow, be sure to control watering. Too much or too little watering is not good. At this time, put the green radish in a well-ventilated and lighted place.

(7) Green radish is afraid of freezing, and it will turn black after freezing until it dies.

(8) When the green radish grows for a long time, it will climb over.