1. (Store location) The current restaurant requires a large area, so the store location is very important. The best area is about 1000 square meters, and then the address, not necessarily a business district, but must be close to other restaurants.
2. (Hardware Procurement) Hot pot restaurants are very particular about hardware procurement, such as dinner plates and induction cookers, so you must make a purchase plan for these hardware equipment before investing, because this is only a considerable sum of money in hot pot restaurants (about 35% of the total investment). Considering the future maintenance and fire protection evaluation, it is recommended to use an induction cooker. Although the initial investment is large, it saves a lot of trouble in the later period.
3. (Decoration) The first thing to consider in general decoration is fire protection, which must be considered before decoration to avoid unnecessary losses in the future. Then there is a series of overall planning such as wall, floor, front desk, lighting, exhaust and dehumidification. Generally speaking, the decoration depends on personal preference, but it should not be rough, because the image of the store is really important. Pay attention to the decoration must be based on fire audit.
Kitchen hygiene is very important, which is directly related to the quality of dishes and the overall impression of customers on the store. Kitchen is the most important part in catering, so it is recommended to communicate with those who have done it.
5. (Staffing) includes waiters, chefs (preparing bottom materials), logistics handyman (washing dishes), cashier at the front desk, lobby manager and service reception. Generally, the number of waiters is the largest, and one person is usually arranged for 10 square meter.
6. (Food procurement) includes meat and vegetables. Vegetables can basically be solved in Jingjiang, but meat is a very troublesome thing. It is best to find a reliable and stable supplier.
7. (Food pricing) This is based on the local consumption level. If it is half of Jingjiang, it is a good pricing range to maintain per capita consumption of 30-50.