What are the characteristics of Shandong Weifang Business School? No professional name belongs to other secondary vocational schools 1 Operation and maintenance of refrigeration and air conditioning equipment. Watch maintenance in other secondary vocational schools. 3 car operation and maintenance. Computer application/computer 5 computer network technology computer/computer 6 digital media technology application in other secondary vocational schools. 7 website construction and management computer/computer 8 financial accounting 9 accounting affairs accounting 10 e-commerce e-commerce1/logistics service and management/marketing 12 tourism service and management tourism 13 high-star hotel operation and management tourism 14 China cooking chef/cooking/. Mainly to cultivate students' automobile operation and maintenance skills, so that they can engage in automobile operation and maintenance in the automobile industry and related industries. This major requires students to have a solid theoretical foundation and rich practical experience.
Automobile Operation and Maintenance of Weifang Commercial School in Shandong Province
Corresponding occupations: automobile machinery and control system maintenance, automobile electrical equipment maintenance, automobile maintenance quality inspection, vehicle technical evaluation, automobile maintenance business reception, automobile and spare parts sales, automobile driving, automobile assembly, automobile glass repairman.
Employment orientation: graduates of this major are mainly oriented to various automobile operation and maintenance enterprises, engaged in the use, maintenance, repair, testing and sales of passenger and freight cars.
Basic education system: 3-4 years
Professional code: 082500
Introduction to Website Construction and Management of Weifang Business School in Shandong Province. Website construction and management majors are to cultivate high-quality information management talents with knowledge and ability in creative design of online media, website construction and maintenance, online advertising planning and production, and online marketing.
Students majoring in website construction and management need to have strong creative design ability of online media and be able to design, develop and maintain websites independently. Powerful network advertising planning.
Website Construction and Management of Weifang Business School in Shandong Province
Corresponding occupations: network editor, network courseware designer, computer network technician, computer network administrator.
Professional direction: website construction and information security, web design, web art design, web programming, e-commerce website construction and operation.
Professional ability requirements: 1, with awareness of information security, intellectual property protection and quality standards; 2. Have the basic knowledge and skills required for web design, web art design, website construction and website information security; 3. Have the basic application ability of mainstream computer network operating system, common office and tool software; 4. Be able to design and make web pages, and establish, publish, maintain and manage websites; 5. Have the skills of art, creativity and text organization required for web design; 6. Have the preliminary ability of programming and database application under the Web platform.
Introduction to China Cuisine of Shandong Weifang Business School; China cooking is a very interesting major, which allows you to master China's cooking methods and learn a lot about China food. If you want to be a culinary student in China, you must have good cooking skills.
Shandong Weifang Business School Chinese Food Cooking
Examples of professional qualification certificates: China chef, China pastry chef, and nutrition catering.
Professional code: 130700
Corresponding occupations: Chinese chef, Chinese pastry chef, nutrition caterer, kitchen administrator, condiment taster.
Professional ability requirements: 1, professional ethics of cooking practitioners with honesty, self-discipline, customer first and Excellence, and food safety awareness; 2. Have the awareness of safe production, environmental protection and energy saving, strictly abide by the operating rules, and abide by the laws and regulations related to catering and tourism; 3. Be able to identify, process and cut cooking materials; 4. Can make common cold dishes and put them together to make simple food carvings; 5, can make common dishes, Chinese staple food, snacks and snacks; 6, can apply the basic knowledge of nutrition and hygiene, preliminary innovation and development of dishes; 7. Be able to conduct kitchen production cost accounting and kitchen management; 8. Be able to apply arts and crafts knowledge and design simple banquets; 9. Be able to operate and simply maintain cooking equipment.
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