Not so haha, in fact, there is a very rich and diverse culinary culture abroad, as well as many world-famous cuisines that are popular internationally.

France, for example, has fine restaurants with excellent cooking techniques and beautifully prepared dishes, while Mexico has Latin American cuisine with specialties such as tacos and cheesy chips. Others include Italy's traditional pasta and pizza, Japan's sushi and sashimi, and Thailand's curry rice and grilled fish. There is also a vast array of exotic cuisines abroad, and many people love to try new foods, which has led to a wide variety of food cultures. Thus, foreign countries are not culinary deserts, but on the contrary, they also offer a wealth of choices and attract foodies from all over the world.