20 square meters fast food restaurant decoration design

Fast food restaurant decoration design should not only be able to meet the basic functional needs, but also more importantly, to convey to the consumer a specific emotional and spiritual added value, to create a relaxed and enjoyable dining space. According to the fast food restaurant business category, the actual situation of positioning fast food restaurant design style, design should consider the provision of fast food, the consumer crowd's personality preferences, and further to the fast food restaurant overall decoration design refinement. Chinese fast food restaurant to consider the integration of Chinese elements, but also with the help of the local cultural background, history and tradition.

Chinese fast food restaurant decoration layout, in the dining area should be reasonable planning, about the table, chairs, bar, cabinets, these things should be reasonably placed, the general table is square or rectangular, to reflect the use of traditional Chinese customs, there are large and small, the choice of tables and chairs should be arranged in an organized manner, easy for the guests, the waiter to move around. In addition to take into account the comfort of the entire environment, we should know that now we go to the restaurant to consume more than just food, but also to enjoy the comfortable environment, quality service, rest assured that the quality and so on.

Fast food restaurant decoration in the design of the overall color scheme should be unified, in the color should be reasonable, not to the construction of the decoration after the emergence of messy, no sense of beauty of the color collocation; can be based on the operation of the catering and so on to match the color, the best to give the guests a calm, comfortable, pleasant mood environment.

The practicality of the Chinese fast food restaurant decoration design is very important, in order to ensure that the beauty, style to focus on practicality, which requires a reasonable design and planning to meet the customer dining convenience.