The first paragraph: Starting from Yinchuan Airport, we first came to a snack bar called "October Wind". Here, you can taste all kinds of traditional snacks in Ningxia, such as beef noodles, baked buns, paste soup and so on. I especially recommend their "chestnut cake", which is a kind of cake made of chestnut powder. It is crisp outside and fragrant inside, and it is very delicious.

The second paragraph: Next, we came to Zhongwei, where there is a very famous restaurant called "Frontier Master". This restaurant mainly serves traditional roast mutton in Ningxia, with fresh and tender meat and excellent taste. In addition, there are other kinds of delicious food to choose from, such as handmade noodles and fried rice. In short, this is a good place for you to feast your eyes on.

The third paragraph: Finally arrived at Shuidonggou Scenic Area, where there are many small restaurants and hotels for tourists to rest and eat. One of the restaurants named "Cloudy Pastoral" has a very elegant environment and is located on a hillside, where you can enjoy the beautiful scenery while eating. In addition to traditional Chinese food, it also provides western-style meals and coffee, which is very suitable for dessert and afternoon tea.