Wang Pin Formosa Plastics and Wang Pin Steak are two different brands, belonging to different catering enterprises, and their business philosophy, food characteristics and store style are different. Wang Pin Formosa Plastics is a well-known restaurant brand in Taiwan Province, with many stores in Taiwan Province. Wang Pin Formosa Plastics' dishes are mainly Taiwan Province snacks, such as steamed buns, steamed dumplings, sausages, etc., as well as some western-style dishes, such as fried chicken chops and chips. The store style of Wang Pin Formosa Plastics is simple and fashionable, and the decoration style is more modern. Wang Pin Steak is a restaurant brand that specializes in steaks. Its dishes are mainly steaks of various flavors, as well as other western-style dishes such as noodles and salads. Wang Pin Steak's storefront style is high-grade and elegant, with dark colors and solid wood decoration as the main style. In short, Wang Pin Formosa Plastics and Wang Pin Steak are both well-known brands in catering enterprises, and their product positioning, food styles and store styles are different. Consumers can choose their own brands according to their own preferences and needs.