the taste of my hometown composition 611 words junior high school

Time passes before my eyes like water, but the scenery in my hometown is still so beautiful, beautiful and charming, and it has never changed. I haven't been with my hometown for more than two years, and the beautiful scenery of my hometown and the laughter of my friends come to mind. The scenery in my hometown is a natural background. My friends and I took our first photo with our hometown in the blue sky, clear water and colorful flowers. Seeing that photo, I can't help but think of the good old days. And the most profound memory is autumn. The scenery in autumn is so beautiful. Whenever autumn comes, golden leaves fly all over the sky and the ground is full of them. Step on it gently, it's soft and it feels wonderful. I walked on the endless field path, looking at the rolling mountains in the distance, and it was golden up and down, as if I were in a golden ocean. How comfortable my mood was, how comfortable my life was. Autumn is also a paradise for our children to play. The rice fields that have just been harvested are now idle, and we, the gunfight game, have begun. You challenge me to cover, you lurk to defend, and we have launched a fierce "war"! It's a pleasure for you to come and go. Of course, sometimes there is the possibility of being "shot" or "sacrificed", but that's nothing, the process is king! By the way, autumn is still a happy festival for us greedy cats. Lots of fruits are ripe. Today, I knock a few dates at my boss's house and pick some oranges at my home tomorrow. Just as I put the sweet potato slices into my mouth, the jujube fell into my pocket again. How about the taste restaurant in my hometown

This store is located in Dayan Circular Road, and it is not easy to find friends who go for the first time. The store is small and the environment is general, but the dishes are very distinctive. Personally, I prefer Miao's hot and sour soup, which is said to be made by the boss himself. The raw materials specially ordered from Kaili, Guizhou Province are made in the most traditional way of Miao family. It tastes very special, sour and spicy, and it is very appetizing, which makes people want to drink it. The meat slices inside are also very tender and delicious. Friends who are not used to sour soup can order old ginger duck and hometown pepper-flavored rabbit. The hometown pepper-flavored rabbit cuts rabbit meat into diced meat, sautes it with fresh green pepper after boiling water, then adds red pepper and diced rabbit to stir fry, and sprinkles sesame seeds when serving. This dish sells very well, and it is full of bright red sea pepper, green pepper and white sesame seeds. It tastes spicy and moderate, and the diced rabbit is fresh and tender, with a fragrance. Old ginger duck tastes slightly spicy, with strong ginger and duck flavor, 28/ serving. In addition, orange juice melon strips are also very distinctive. They look good and taste sweet again. The service attitude is ok, the price is affordable, and it is suitable for mass consumption. How about Qingdao Laojia Taste Catering Management Co., Ltd.?

Introduction: Qingdao Laojiajiao Taste Catering Management Co., Ltd. was established on April 27th, 2115. Its main business scope is wholesale and retail: bulk food, prepackaged foods, kitchen utensils, hotel supplies, automobile supplies and daily necessities. Legal Representative: Fa Chenxi was established on April 27, 2115 with a registered capital of 611,111 RMB. Industrial and commercial registration number: 371211231225139 Enterprise type: limited liability company (invested or controlled by natural persons) Company address: How about Tianjin Laojiajiao Taste Agricultural Science and Technology Development Co., Ltd., No.99 Fenghuangshan Road, Huangdao District, Shandong Province?

Tianjin Laojiajiaowei Agricultural Science and Technology Development Co., Ltd. is a limited liability company registered in wuqing district, Tianjin on April 2117. Its registered address is located in Dongwangbao Village, Chagugang Town, wuqing district, Tianjin.

the unified social credit code/registration number of Tianjin laojiawei agricultural science and technology development co., ltd. is 91121222MA15MG2676, and the enterprise legal person is Zhang shengkang. At present, the enterprise is in the state of opening.

The business scope of Tianjin Laojiawei Agricultural Science and Technology Development Co., Ltd. is: agricultural planting technology development, transfer and consulting services, sales of vegetables, fruits, chilled meat, fresh eggs, beans, miscellaneous grains, seedlings, packaged seeds and chemical fertilizers, breeding and sales of broilers, sheep and ducks, and planting and sales of vegetables and fruits. (Projects subject to approval according to law can only be operated after approval by relevant departments). Within the scope of this province, the registered capital of current enterprises belongs to the general.

view more information and information of Tianjin laojiawei agricultural science and technology development co., ltd through Baidu enterprise credit. What's the matter with the smell of chemical fertilizer when the native eggs are cooked?

Generally, the native eggs have a strong smell, unlike those raised by feed in chicken farms. There is a smell of fertilizer, first of all, it depends on whether the egg is an egg within the shelf life; After the shelf life, the eggs will smell of hydrogen sulfide after they are made, which feels like the smell of chemical fertilizer. The smell of rotten eggs is also hydrogen sulfide. We analyze how to avoid such a situation from the perspective of the influence of water quality on the processing of edible materials: a From the physical and chemical properties of food, water plays a role in dissolving and dispersing soluble components such as protein and starch in food, making them form solutions or gels. B In terms of food texture, water has an important influence on the freshness, hardness, fluidity, taste, storability and processing adaptability of food. C in terms of food safety, water is a necessary condition for microbial reproduction. D From the perspective of food technology, water plays the functions of swelling, soaking and homogenization. In addition, we have come to the conclusion from the confirmation of agricultural products inspection and quarantine institutions that there may be two reasons for the odor of earth eggs. On the one hand, substances with similar odor are added to the soup, or some ingredients in the soup react chemically with the ingredients of eggs, resulting in this pungent smell; On the other hand, some merchants will coat the surface of eggs with a fresh-keeping layer. If it contains ammonia, it may also lead to this * * * odor. How to spell the taste of hometown in Pinyin

How to spell the taste of hometown in Pinyin: Old (l m 4 o) family (jiā) taste (wèi) friends, please adopt the correct answer. You only ask questions, but don't adopt the correct answer, and the answers are all weak! ! ! My friend, please adopt the answer. Your adoption is my motivation. If you don't understand, please ask. Thank you. Laojia (5) Taste (1)