Noodles are the uncrowned king of Chinese traditional diet and the mainstream food of mass catering; With a history of more than 2,111 years, 1.3 billion people in China have developed the habit of eating noodles. How big is the market space formed by 1.3 billion people? Smart businessmen can imagine it without thinking, so what kind of products can win the hearts of consumers in today's catering market? Noodles are undoubtedly the first choice for Chinese people to eat fast food! Hot scenes of noodle restaurants in the streets and alleys abound in front of our eyes. In China, pasta is in the forefront of the whole catering industry, and it is the gold industry of Chinese fast food industry. A survey of the catering market by authoritative research institutions shows that pasta is the first choice for investment in the catering industry, and its investment advantages of high return and low risk are beyond doubt.

in this era of pursuing individuality and advocating innovation, the characteristic is competitiveness! Brand achievement development! "Aishangmian Fruit and Vegetable Noodle Bar" has successfully connected the mainstream food culture in Taiwan Province with the catering industry. Aishangmian natural colored noodles combine the trace elements extracted from fruits and vegetables with traditional noodles, greatly improving the taste and taste level of noodles, which is more in line with modern people's pursuit of healthy catering needs and personality. In the fierce competition in the catering market, Aishangmian natural color noodles have become the objects sought after by many consumers with the healthy catering concept of "nature, health and fashion", advanced management technology, accurate market positioning, distinctive business characteristics and rapid and steady market growth!