First, a positive answer
Online booking cannot be operated beyond the scope. Catering service providers engaged in online catering business should abide by the following provisions: they should have physical stores and obtain food business licenses according to law, and engage in business activities according to the main formats and business items specified in the food business licenses, and must not operate beyond the scope.
II. Analysis details
The third-party platform provider of online catering service shall file with the local provincial food and drug supervision and administration department within 31 working days after the approval of the competent communication department. The catering service provider of the self-built website shall, within 31 working days after filing with the competent communication department, file with the local county-level food and drug supervision and administration department. The record contents include domain name, IP address, telecom business license, record number, enterprise name, address, legal representative or person in charge, etc. The third-party platform provider of catering service shall set up a special food safety management organization, equipped with full-time food safety management personnel, and conduct training and assessment on food safety management personnel every year. The retention period of training and assessment records shall not be less than two years.
3. How many months should the online ordering information be kept?
The online ordering information should be kept for not less than 6 months. Third-party platform providers of online catering services and catering service providers with self-built websites must truthfully record the order information of online ordering, including the name of the food, the time of ordering, the delivery personnel, the delivery time and the receiving address. Third-party platform providers of online catering services also need to conduct spot checks and monitoring on the business behaviors of catering service providers.