Le Kitchen Seafood Buffet, Le Kitchen Seafood Buffet, Four Seas Family, Extreme Food Self-help Topic, VCafe Western Cafe, Fresh Coffee Seafood Cafe, Four Seasons Hotel Fu Cafe, Japanese Cuisine Teppanyaki, Dayu Teppanyaki and Fresh Seafood Cafe.

The spring breeze is blowing slowly in April, and there are more parties, and eating, drinking and having fun have also begun. Grand Hyatt has been with Shenyang diners for nearly eight years, creating the best word-of-mouth restaurant in Shenyang. After that unforgettable day at the beginning of the year, the restaurant is now lively again, and the taste is still timeless.

sihai family was established in Guangzhou in 2115. With the catering concept of "gathering all the delicacies in one place", we gather star-rated Chinese and Western chefs to meet the world food fashion trend, and produce more than 811 international delicacies in more than 21 series, including: Brazilian barbecue, Japanese sashimi, teppanyaki, Hong Kong-style roasted meat, Thai cuisine, Malaysian classic cuisine, Cantonese-style chef "Bao Luo Wan You" series, etc., and strive to satisfy diners' unlimited food cravings.

The design of the restaurant advocates simple style, and ship wood's installation art and visual identification system show fashion taste and brand-new food trends. By June, 2114, Four Seas Family had successfully established 11 branches of four brands, namely "Four Seas Family", "Four Seas One Product", "One Fisherman", "Four Guibao" and "Four Seas Equestrian", and became a national well-known theme catering chain enterprise integrating art, fashion and culture.