Path 1: As an apprentice, learn from the master. At first, you will do some trivial chores, such as preparing materials, peeling fruits, cleaning and so on. You need to accumulate bit by bit in the protracted work, and you can gradually come into contact with some related work items after examination. In a word, you will be lucky to meet a good host. During this period, most people will give up because the front line is too long, there are too many chores, and they have not been exposed to real technology for a long time.

Path 2: As a trainee, go to a regular training school to receive a systematic training college. For example, Kunming Oumiqi West Point Western Food College, a formal training school, conducts systematic professional training, and then goes to work after a certain foundation. It requires you to pay tuition, but correspondingly, you can get professional and systematic training quickly. Of course, it is also important to choose a good training school.