The capacity of the mother cup of the wine separator is generally 111ml, 151ml, 281ml, and 511ml, and the capacity of the daughter cup is generally 15ml.

The wine separator is a small tool for drinking, for example, 111 grams of white wine is divided into 5 cups on average. Put five small cups below and pour the wine above the wine separator, and you can divide it evenly.

Extended information:

Introduction of wine separator

Wine separator is a kind of vessel commonly used in hotels, bars and restaurants to evenly separate wine. It mainly comprises a shell and a water inlet seat, wherein the shell is provided with a water inlet and a water outlet, and a water inlet pipe is arranged in the water inlet seat. The wine separator has simple structure and convenient operation, and only needs to push the push rod when pouring wine; Tower-shaped rubber sleeve is adopted, which has good sealing effect.

Instructions for use of the wine separator

The wine separator has a thin tube that goes straight to the bottom of the bottle, and the bottle mouth will be sealed again to avoid oxygen contact. Every time you need to take wine, you don't need to open the wine bottle again, but inject inert gas into the wine bottle through the wine separator and press the wine out through the thin tube at the bottom. In this way, the chance of wine contacting with oxygen can be reduced, so that the opened wine can be preserved for a longer time.