The working hours are about ten hours, which may reach 13 or 14 hours on weekends. It is a two-shift system. Go to work at 9 am, eat at 11 noon, go to work after dinner, get off work at 1 noon, go back to rest, have dinner at 4 pm and go to work until 11 pm. This is an early shift. Go to work at 11 am, eat at 11 noon, go to work after dinner, go back to rest until 4 pm, and then go to work at 5 pm until 11 or 2 pm. This is the night shift.

Basic introduction:

Haidilao was established in 1994. It is a large-scale inter-provincial direct catering brand hot pot restaurant, which is mainly engaged in Sichuan-style hot pot and integrates the characteristics of local hot pots. The full name is Sichuan Haidilao Catering Co., Ltd. In Jianyang, Beijing, Shanghai, Shenyang, Tianjin, Wuhan, Shijiazhuang, Xi 'an, Zhengzhou, Nanjing, Guangzhou, Shenyang, Hangzhou, Nanjing, Shenzhen, Chengdu, South Korea, Japan, Singapore, the United States and other cities and countries, there are more than 111 direct chain restaurants.