Huaiyang cuisine is famous at home and abroad for its delicious, refreshing and unique taste. As the birthplace and representative city of Huaiyang cuisine, Huaiyang cuisine in Yangzhou is unique. So, where is the Huaiyang food delicious in Yangzhou?

The first recommendation is the "Centennial Building Hotel" located in Wenchang Pavilion, Yangzhou City. This restaurant is famous for its antique, unique environment and unique taste of Huaiyang cuisine. Among them, the famous Huaiyang dishes are "stir-fried turtle", "canned meat" and "Yangzhou lion head", all of which are one of its signature dishes.

The second restaurant worth mentioning is the "Xinya Restaurant" located at Baotaqiao Road, Hanjiang District, Yangzhou City. This restaurant not only has elegant environment and thoughtful service, but also has a unique flavor of Huaiyang cuisine, which is very satisfactory. Looking around, every dish is delicious, especially its signature dishes are "steamed hairy crabs", "lion's head" and "Yellow River 200". Every dish is delicious and unforgettable.

Finally, I would like to mention the "small jar" located in Guangling District of Yangzhou City. This restaurant has a beautiful surrounding environment, away from the noise, and has become one of the favorite Huaiyang Cuisine restaurants of Yangzhou citizens. The lion's head opened in the jar is very tasty, and the steamed hairy crabs are pure, which is a taste that everyone will like.

In a word, the selection of Huaiyang cuisine in Yangzhou has been strictly screened in terms of color, aroma, technology and materials. The above three restaurants all represent the essence of Yangzhou Huaiyang cuisine, which makes people linger.