Living from time to time, food and drink, extravagant in appetite, and stingy in the movement, the number of these, the great source of disease, you know how many dining culture quotes and sayings? Below I have organized the relevant knowledge for you, I hope to be useful to you.
Ancient food culture maxims
A spoonful of accumulated things, do not use a bucket to pour out.
It is easy to go from frugality to luxury, and difficult to go from luxury to frugality.
The desire of the mouth and stomach, what is poor. Every time you are more frugal, it is also the way to cherish your happiness and prolong your life. (Ancient Chinese poet) Su Shi
If you don't stop eating and drinking, the cook will become a poisoner. (French Enlightenment thinker) Voltaire
Don't neglect the health of your body; eat, drink, and move in moderation
One should be able to identify which items are beneficial to consume and which are harmful to consume. This wisdom is the best medicine for health. (English philosopher) Bacon
No man who feasts all day can eat a good meal. (British dictionary editor) Fowler
The pursuit of fine food is a sign of luxury, and the unwillingness to eat home-cooked meals is a harbinger of mental illness. (Roman philosopher) Seneca
If you don't know how to save a little money, you will spend a lot of it.
Learning comes from hard work, and wealth comes from thrift.
Diet is culture, please start from the window civilization.
The way of old age, although there are land and water 100 products of precious hammers, each food taboo in the miscellaneous, miscellaneous is the five flavors are disturbed. (Ancient Chinese medicine) Sun Si invited
Hard labor in exchange for a strong appetite. (Ancient Roman poet) Horace
You should eat to live, not live to eat.? (Roman philosopher) Cicero
The advantages of an improvement in eating habits are evidently much greater than those of any other improvement.? (English poet) Shelley
To eat little, eat often.? (French writer) Hugo
It is better to eat a thousand than to eat a thousand.
A lifetime without a feast is like a long road without an inn.? (Ancient Greek philosopher) Descartes
Drinking water should think of its source, and eating should be frugal. All grains of food on a plate are hard work.
Food is life, knowledge saves the soul.
The food is the life, the knowledge saves the soul.
There has never been a single example of good words comforting a hungry stomach. (Austrian writer) Zweig
The more he can appreciate food, the less he needs condiments, and the more he can appreciate drink, the less he is busy seeking the drink he does not have. (Ancient Greek historian) Xenophon
Ten spoons make a bowl of rice.
The less one eats, the more one's heart opens; the more one eats, the colder one's heart becomes, and the more one's years are lost. (Ancient Chinese scholar) Zhang Hua
The tea is light, the water is long.
People should not eat at night, do not overdrink and satiety at night. (Ancient Chinese medical scientist) Sun Siqi
In order to maintain good health, nutrients should not only be in moderation, but also be of light quality. (Czech educator) Comenius
Cherish food and keep away from waste.
Eat and drink sparingly, and be careful what you say.
Jiang Jie, a hermit in the late Song and early Yuan dynasties
Eat and drink to be healthy.
If you don't eat and drink, you will kill someone.
Eat and drink in moderation, and live and let live in moderation.
Hot food hurts the bones, cold food hurts the lungs.
Eat and drink sparingly to nourish the stomach, and read more to nourish the gallbladder.
The day of rest and recuperation, abstinence from appetite, prudent diet, and little thought.
The soundness of man depends not only on diet, but also on exercise.
The heart needs wisdom more than the body needs food and drink.
Reading is like eating, chewing with ease, its flavor will be long; chewing and chewing, and ultimately do not know the taste.
The spirit of the spirit, peace of mind. Diet in order, cold and warm when to be careful. The first thing you need to do is to get up and get out of the house.
Tell me what you eat, then I will tell you what you really are.
But virtue and learning, but talent; not as good as others, when self-motivated. If clothes, if food; if not as good as others, do not be born of chi.
Dieting is more difficult than hunger strike. Eating the right amount of food requires a clear mind, while the water does not enter only requires a rigid will.
The living of the untimely, the diet of the uncontrolled, extravagant in appetite, and stingy in exercise, this number, the great source of disease also.
Those who are good at nourishing their nature, first hungry and eat, do not eat to satiety; first thirsty and drink, do not drink to excess. The first thing you need to do is to get the right amount of food, and not too much.
Characteristics of ancient food culture
① Emphasis on diet. The ancient Chinese said? Food is the sky". The food of Confucius and Mencius advocated by the food way? Food is not too fine, chopping is not too fine? So that the ancient Chinese pay more attention to the pursuit of food quality and hygiene, for the development of China's food and cooking skills to provide the conditions.
② flavor variety. China has always been? Southern rice and northern noodles? The saying, the flavor has? South sweet, north salty, east sour, west spicy? The main four flavors are Ba Shu, Qilu, Huaiyang, Guangdong and Fujian.
③ Diet is based on grains. Ancient China's developed agriculture, farming civilization continues to develop and mature, which determines the dietary structure of China's grain-based food. The five grains refer to rice, wheat, millet, millet, beans and peas, the five grain crops.
④ Four seasons are different. Ancient Chinese also put special emphasis on eating and cosmic rhythms coordinated and synchronized. Confucius said? not eat from time to time? The first is to eat regularly, and the second is not to eat anti-seasonal food. In winter, the flavor of alcohol is thick, summer is light and cool; in winter, more stewed simmering, summer, more cold frozen.
⑤ Aesthetics. The first thing that you need to do is to make sure that you have a good idea of what you want to do.
⑥ Combination of food and medicine. Chicken soup can be used for fatigue, Angelica lamb soup can be used for postpartum blood deficiency, milk drinking after the disease conditioning and so on.
⑦ Philosophical ideas into the dietary interest. Chinese people like to think of their own ideas and interests into the diet, the ancient Chinese food to pay attention to the phasing that is the yin and yang, the five elements of the phasing ideas in the diet of the embodiment of the phasing.
⑧ food is often associated with festivals. Dragon Boat Festival to eat zongzi, Chongyang Festival food cake bait, drink chrysanthemum wine, Mid-Autumn Festival food mooncakes to celebrate reunion, Lantern Festival to eat dumplings, etc. This is a familiar example.
⑨ Use chopsticks. Chopsticks are a major feature of Chinese culture, with a long history, a variety of materials, lightweight, flexible features, and have been used until today.
⑩ Food and politics are linked, giving special political symbolism. Therefore, the rulers are called ? meat eaters? And the common people can only eat meat on major festivals or when they offer sacrifices to their ancestors and gods, so the commoners are called "vegetable eaters". The people were called "vegetable eaters".