(a) To choose a mature and stable product. A number of customers, especially the chain of continuous use of the software must have been tested in the market, will also be reliable.

(ii) to choose the adaptability of the product. Any good software products have a strong ability to adapt. Any distinctive features of the basic management processes of the group meal business is much the same. If the software is developed only for one or a few customers, will not be able to meet the requirements of most businesses.

(C) to choose the same company software products associated, diverse combinations. Some companies due to operational needs, may require a variety of forms of a la carte systems, if you choose a combination of multiple products is almost impossible to achieve, and the use of a product may not be fully suitable for their needs. This requires software companies can provide a diversity of combination of products.

Our organization is using a "Mankobo" cafeteria management system software