As the capital of Anhui Province, Hefei is a city full of traditional culture and food culture, especially Anhui cuisine, which attracts many food lovers. Here are some delicious Anhui dishes in Hefei.

One of Anhui dishes: hairy tofu

Maodoufu is one of the local specialty snacks in Anhui Province, belonging to Anhui cuisine. Using soybean powder and gypsum as raw materials, the production process is very complicated, the taste is fresh and delicate, and it seems simple, but it needs to master some experience and skills. In the streets of Hefei, many vendors sell this delicious snack, which is deeply loved by local people.

The second Anhui dish: dried salted duck

Dried salted duck is a traditional Anhui dish, which is usually based on grass chicken, then pickled with soy sauce, salt, clove, tsaoko, fennel, pepper, cinnamon and sugar, then hung in a ventilated place to dry, and finally cooked in a pot. The salted duck tastes delicious, the meat is crisp and tender, and the sugar is tangy, so people can't help eating it one after another. In Hefei, salted duck is also a highly respected Anhui dish.

The third Anhui dish: Huainan beef soup

Huainan beef soup is one of the popular representatives of Anhui Anhui cuisine, and it is a nutritious and healthy delicacy. The main raw materials of this soup are fine beef, tofu and clear soup. This is a slow stew. Hot beef soup is delicious and nutritious. The meat is tender and the soup is sweet. In Hefei, Huainan beef soup restaurant is also a very popular restaurant brand on the street, attracting many tourists and citizens to taste it.