Fancy shaved ice production method:

Place the ice in the ice shaver shaved into snowflakes in the tray, and then add 2 tablespoons of jam (red beans, green beans, preserved fruits, nuts can be) in the shaved ice, pouring the appropriate amount of condensed milk that is ready.

①Black pearl snowflake ice production method:

Put the ice in the ice shaver to make snowflakes on the plate, put 2 tablespoons of cooked black pearl powder on the shaved ice, add 2 tablespoons of jam, then add 1 tablespoon of raisins, appropriate amount of condensed milk, and pour 1 tablespoon of syrup on it.

②Strawberry Snowflake Ice Production Method:

Place the ice in the ice shaver and shave it into snowflakes on the plate, add 2 tablespoons of strawberry sauce on the shaved ice, and then add the right amount of condensed milk to be ready.

(Pineapple snow ice, plum snow ice production method is the same)

3 red bean milk ice production method:

Put the ice in the ice shaving machine into a snowflake in the tray, add 2 tablespoons of stewed red beans on the ice, and then add the appropriate amount of condensed milk milk drizzle 2 tablespoons of fructose to be completed.

(green bean milk ice production method is the same)

4 eight treasures snowflake ice production method:

Put the ice in the ice shaver, shaved into snowflakes in the tray, add the right amount of eight treasures congee in the shaved ice, and then add the right amount of condensed milk topped with 1 tablespoon of fructose that is done.

5) Acacia Bean Ice:

Place the ice in the ice shaver, shape it into snowflakes on the plate, add 2 tablespoons of red beans on the shaved ice, add 2 tablespoons of red beans, and then pour 1 tablespoon of fructose over the condensed milk to make it.

6 egg pudding ice production method:

Put the ice in the ice shaver, shaved into snowflakes in the tray, the pudding cut into pieces and added to the shaved ice, add 1 tablespoon of raisins, and then add an appropriate amount of condensed milk, pour 1 tablespoon of sugar that is ready to be done

This is a homemade milk tea (I have not made it yet, but I think that high-grade places may be able to use it, right?)

Banana Milk Tea

How to make it: Slice the banana about 4mm wide and put the Unified Chocolate Milk Tea and one person's portion of two or three slices of sliced bananas into a pot to brew.

Note:

Excessive boiling can cause the flavor to be lost. Add a little sugar if you like, then pour on the cream and add the bananas for decoration. The trick to keep the bananas from sinking right into the tea is to cut them into thin slices so that they float.

Warm Ginger Milk Tea

How to make this tea:

1. Put the tea leaves and grated ginger in a pot of water and steep. After the tea leaves have steeped, add the same amount of milk as the water and warm it up.

2. Pour the tea into a teapot and fill the pre-warmed teacups with ginger slices about 1~2mm wide and decorate the teacups.

Rose Milk Tea

Rosehip is the fruit of the wild rose. It contains 20 times more vitamin C than orange and 60 times more than lemon. This rosehip milk tea has the effect of improving liver function. The moderate tartness combined with the sweetness of honey makes it very tasty.

Practice:

Brew tea with rosehip tea bags; warm 200cc milk in a pot, pour the tea in and reheat. Remove from heat before the milk tea comes to a boil. Add honey according to personal preference.

Pearl Milk Tea

1. Ingredients: black tea, creamer, syrup (honey) pearls, ice.

2. Tools: mixing stick (or chopsticks and spoons) SK cups (or can cover the tightly sealed cups, bottles).

1/1. Choose common red (green) tea bags in the market, brew with 350mL~500mL hot water and set aside.

1/2. 30g of creamer (or coffee confidant) per 350mL~500mL of water.

1/3. Boil 500g of water and add 750g of sugar, stirring as you add, to get 22oz (638mL) of syrup (or you can just replace it with honey).

1/4. Boil the Ajinomoto Pearl Powder Dumplings (about 30g per cup) on medium heat for 30 minutes, remove from the heat and simmer for 20 minutes, then remove from the heat and drain under cold water and add to the syrup or honey (for a better flavor) to store.

1/5. Make ice cubes.

3. Put 3~4 ice cubes, 30g of creamer, one tablespoon of syrup in a shaker, add 300mL~400mL of black tea, tighten the lid of the cup, shake until all the ice cubes in the cup are melted, and then add burnt pearls to make a perfect cup of pearl milk tea!

Milk tea with wheat

Ingredients: 1/2 cup sago, Unified Milk Tea with wheat.

Practice:

1. Soak the sago, put it in boiling water until transparent, remove the water and set aside.

2. Chill the milk tea until ready to use.

3. Put the frozen tea into a cup, add the boiled sago, and mix well when drinking.

Nut Milk Tea

Method:

1. Put tea leaves, water, a teaspoon of sliced nuts into a pot to boil, and add 20% milk.

2. Coarse granulated sugar is perfect for nut milk tea and can be added to the pot as a sweet flavoring. After adding the cream, sprinkle with sliced nuts.

3. In addition to nuts, peanuts or walnuts have recently been substituted.

Peppermint Tea

-The flower and plant that affects our lives the most is peppermint. It is cultivated all over the world. The most representative ones are green mint, peppermint and apple mint.

--The most commonly used flower tea is peppermint. The pleasant aroma and easy to enter the throat, cool odor, more can ease the modern stressful life.

--Peppermint tea can help digestion, the most suitable for intestinal taste discomfort or after eating too much greasy food to drink . Peppermint tea is also effective in relieving pain and sterilizing the body.

How to do it:

Pour half of the peppermint tea into an ice-filled glass and add the Uni Mecca Milk Tea. You can add honey as per your personal preference.

Step 1: Pour water into a pot and light it on fire. Pour half the amount of water into the pot. For example, if you want to brew 4 cups, boil 2 cups of water.

Step 2: Before the water boils, put the pre-measured tea leaves in the pot, and the amount of tea leaves is the same as when brewing black tea, adjusted according to the number of cups to be brewed. In addition, when making fancy milk tea based on Royal Milk Tea, you should also add other ingredients and tea leaves to the pot at this time.

Step 3: After adding the cooked tea leaves, if the tea leaves have bloomed, you can add the same amount of fresh milk as water. That is, if the water is 2 cups, then fresh milk should also be added 2 cups. Then, after adding the milk, turn off the heat before it boils, and cover with a lid. Let it steep for about 3 minutes.

Step 4: Strain the tea through a strainer and pour the tea into a teapot or teacup, warming the teapot and teacup as you would for pure black tea.

Making "Pearl Milk Tea" milk tea iced tea, the preparatory work before business:

Before business should be the bar, countertops, wipe clean, and a variety of utensils disinfected, cleaned and placed neatly, raw materials ready. And according to business needs will be red (green) tea, pearl powder round, syrup, red (green) beans were soaked (boiled) to be used.

1. black pearl cooking method: any one color pearl pill one kilogram. Add 10 kilograms of water in the pot cooking (first boil the water and then cast the pearl pill rounds, be sure to wait for the hot water to boil before you can use it in Oh, otherwise it will immediately dissolve into powder. Keep the water on medium heat and stir with a strainer. Time 15-20 minutes (according to the preferences of soft and hard to increase or decrease the time, the longer you cook the more soft), time to cover the pot, remove from heat. Simmer for another 15-20 minutes (the longer you simmer, the more flexible it will be) or until all the pearls are transparent. When the time is up, pull out the pearls and rinse with cool water. In a large bowl, place the pearls in a bowl and add the sugar until the pearls are soaked, stir well and leave for about 30 minutes.

Boil 500g of water and add 750g of sugar, stirring all the while, to get 22oz (638mL) of syrup (can also be replaced with honey).

2. Make tea bags. Put 60 grams of tea leaves (no more bags if you use bags of convenient tea leaves) into 3 kilograms of water and cook it in a stainless steel pot or a regular pot, (boil the water at 90 degrees or more before putting in the tea leaves). Steeped about 10 minutes - 20 minutes to the tea bags can be fished out, bubble tea slightly bitter flavor, if too bitter to add boiling water to dissolve. You can decide the brewing time according to your own requirements of tea concentration. Generally do not recommend too long brewing, because it will lead to tea flavor is too heavy, affecting the taste. Cold pearl milk tea with refrigerator ice good tea juice.

3 Cold pearl milk tea!

In the shaker put 10g creamer (a tablespoon), a tablespoon of fruit powder, a tablespoon of syrup, add 40g hot water to mix well, add a drop of additives, mix well with a stirring stick, add the black tea 300mL ~ 400m, and then filled with ice cubes 3 ~ 4 pieces, the cup of about 2/3 of the volume, after a sharp shake Shaker cup 20 times. Shake until all the ice in the cup can be dissolved, let it bubble. Finally add the right amount of pearls 20g can be mixed into a perfect cup of cold pearl milk tea! Take a 360ML pearl milk tea cup, pour the shaker into the cup. Insert a straw and hand it to the customer. If sealing is required, place the milk tea on the sealing machine, cover with sealing film and heat press to seal.

Note: how much milk tea and pearl milk tea fruit powder ratio, directly affecting the taste of pearl milk tea, quality,

Milk cream, milk tea powder put more, pearl milk tea taste is good, the cost is also high, if you reduce the cost, you can add sugar or other flavors, milk powder in it.

The right amount of milk powder for milk tea, played a role in painting a picture, and once the milk powder is too much, it will make the taste of milk tea become a little cloying. Thus, you must pay attention to the amount of milk powder when you put the milk powder, cut off thinking that the heavier the milk flavor the better.

Note: the production of fruit-flavored pearl milk tea method as above, just add 2 spoons of fruit powder in the cup. (According to add different fruit powder can be made into papaya pearl milk tea, taro pearl milk tea, etc.).

Syrup cooking method: according to the ratio of 1.5kg sugar with 1kg water boiling, and then simmer for 10 minutes

Off the fire can be left to cool.

The following is also pearl milk tea method:

1, the original pearl milk tea method: 10g cream + sugar water + 2/3 tea + ice [or water] + 15g pearl + a drop of additives

2, flavored pearl milk tea method: (taro milk tea example) 12g taro powder + 10g cream + ice [or water] + sugar water + hot tea water moderate + 15g pearl

2, taro tea method: (Taro milk tea example) 12g taro powder + 10g cream + ice [or water] + sugar water appropriate + hot tea water appropriate + 15g pearl

3, do pearl milk tea products first to prepare the following materials:

a, pearl (formula: 1 point pearl 8 points of water, the water will boil, add the pearl, open the lid of the pot to cook on a low flame for 20 minutes, and then turn off the fire, cover the lid of the pot, smothered for 20 minutes, rinsed with drinking cool water, filtered water, add the right amount of sugar water can be)

b, tea (formula: 60g) black tea bubble 3000cc of boiling water, time: 20 minutes, can)

c, sugar water (recipe: 500 grams of sugar poured into 300cc of boiling water, cook until the sugar dissolves in water can)