The list of secondary vocational schools in Tianjin comes from the Internet for reference only.
Chinese cooking and catering are popular majors in secondary vocational schools.
Professional introduction: This major trains professional and technical personnel with skilled cooking skills, rich nutrition diet theory and corresponding catering management knowledge, and is employed in the post of kitchen in star-rated hotels, restaurants and other catering units. As the saying goes, food is the most important thing for the people, and the catering industry is a dynamic industry, which provides many employment options for chefs with high quality and strong professional skills. Newcomers who can concentrate on studying and working stably in the industry will have a lot of room for Chinese cooking and nutritious meals. Chef, executive chef and catering manager are the goals of graduates of this major.