Early morning is the best time to reflect the charm of a city, and food is the soul of it. Huishan ancient town in Wuxi has a unique geographical location, beautiful natural environment and dense distribution of ancient ancestral halls. It is the only block with well-preserved old neighborhoods in Wuxi, and Huishan ancient town has its unique flavor.

There is a habit of drinking morning wine here. Sit down in an old wine shop, have a jar of osmanthus wine, a bowl of silver noodles, and fine side dishes, which has a unique flavor.

The output of wine in old wine shops is limited every year. Brewing has to go through more than a dozen processes, and it will take three months to drink. It has a strong osmanthus fragrance and tastes a little sweet. Come to eat noodles and drink some wine in the morning, and all fatigue will fade away.

The appetizers for drinking morning wine are very particular, not only full of color and flavor, but also rich in dishes. Vegetarian meat, fried and cold dishes can be found almost everywhere where we drink morning wine, which is more abundant than what we usually eat for dinner.

Huishan's silvery face can be seen intuitively from its name. It is as thin as silk and as white as silver. It tastes soft, smooth and tough, and it won't burn in the pot.