We are a national vocational skills testing institute, Hunan Province vocational skills competition (project) base, Hunan Province catering entrepreneurship demonstration base, retired soldiers employment and entrepreneurship training base, overseas employment and study service station, Hunan cuisine talent education base, Changsha City, 5A-level social organizations, Changsha City, the designated institutions of training of skills, Changsha City, Changsha City, the executive vice president of the Association for the Promotion of Social Organizations unit.

The college has a grand scale of teaching and strong teaching force, with a team of knowledgeable and rigorous teachers, more than 100 full-time teachers, perennial bishop of the national technicians and special masters, hired with rich practical experience in Hunan cuisine chef, Hunan cuisine masters, the national senior assessment committee lecturers, as well as foreign masters of Western-style pastry and Western-style food put into the teaching management.

In terms of teaching, the implementation of "practical work as the main, theory as a supplement", focusing on cultivating students' hands-on practical ability, the ability to adapt to the hotel workplace. College original teaching five-step method and interactive simulation restaurant, hotel. Strengthen the actual operation, master chef hand in hand counseling is fundamentally to ensure the quality of teaching.