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Known as the world's top Michelin-starred restaurant, is it really that delicious?
In foreign countries, chefs belong to the category of artists. In France, Michelin, a world-famous authoritative restaurant evaluation agency with a long history, gives a star rating to restaurants every year. Michelin's evaluation is rigorous, fair and even harsh. Once the inspection is over, the inspector can't appear in this restaurant for several years to ensure the fairness of the next inspection.

Michelin restaurants are star-rated, three-rated, two-rated, one-rated and non-star-rated? Michelin recommended restaurant? Michelin-starred restaurants abroad are very popular with everyone. The food in Michelin-starred restaurants is absolutely delicious. After all, it was selected under such strict conditions, and it was only set for the tastes of foreigners. The food in Michelin-starred restaurants is actually not so popular with domestic diners, because the food in these restaurants is basically recipes set for foreigners' tastes.

China, with a history of 5,000 years of chopsticks, naturally won't choose to change the customs handed down for thousands of years because of Michelin's evaluation. The west thinks Michelin's evaluation is an elegant food recognized by the west, but these foods are not suitable for us. As we all know, there are great differences between foreign and domestic food cultures. In fact, many restaurants in China have won Michelin Awards, but these award-winning restaurants are not as popular as European and American restaurants.

There are too many food choices in China, and there are many kinds of food in China. Moreover, not only every city and region has its own food, but even every street has its own restaurant. Even if you don't look at the selection, you can eat delicious food. China people value the reputation and reputation of restaurants more than the so-called rating. In China, few people go to restaurants with a menu, and more people choose local specialties or restaurants based on their popularity.

In addition, western food pays attention to table manners and dining manners. They will pay special attention to these manners when eating, and think that eating should not be discussed, which is impolite behavior, and our country does not care about these. We like to have dinner with a family or a few friends, enjoy the lively atmosphere and talk about some interesting things that have happened recently. Domestic dining cares about atmosphere, and foreign countries care about etiquette, so even if the food in Michelin-starred restaurants is delicious,