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The functional response of safety on the tip of the tongue

Yu Desheng (member of the Political Consultative Conference of the Autonomous Region and secretary of the Party Group of the Food and Drug Administration of the Autonomous Region): In 2112, the supervision function of catering in our region was officially transferred from the health department to the food and drug supervision department. At the same time, in order to implement the local government responsibility system, the management of food safety has been changed from "manubrium" to "block management". The Party committee and government of the autonomous region have attached great importance to food safety issues, set up county-level supervision institutions, and increased the staffing of 511 personnel specializing in food safety in Xinjiang. The funds for food sampling and supervision have increased year by year, the investment in technical equipment has increased, and the technology of food and drug inspection institutes has been significantly improved. In 2112, all counties and cities in Xinjiang were equipped with fast food inspection equipment, which solved the problem of weak inspection technology at the grass-roots level. Our district has put forward a comprehensive idea of "control", "prevention", "crackdown" and "construction", starting from the delivery of food, and establishing systems, regulations and risk prevention and control mechanisms. At the same time, vigorously promote the "111 million demonstration project of catering service", generally establish a quality authorization system, and implement the responsibility of enterprises. The responsibility system is as long as the industrial chain is, turning the interest chain into a responsibility chain. In order to solve the problem of self-supervision, we will vigorously promote the responsibility system of direct management in the district, implement grid management for catering enterprises, and establish a monthly inspection system for restaurants. Focus on the abuse of additives that are easy to appear in the market. Enterprises are required to operate in accordance with the law, and increase sampling efforts for hot pot bottom materials, seasonings, halogen products and other links that are prone to problems, find them in time, and rectify them in time.

At present, the construction of social integrity is relatively backward, and the mechanism of mass participation in supervision has not yet been formed. The food and drug administration of the autonomous region will intensify the informatization construction, gradually establish a credit system for public inquiries, establish a news release system, inform the public of some risks found by the regulatory authorities in a timely manner, and announce some major cases and new regulations and policies to the public in a timely manner to increase transparency.