What should you pay attention to when opening a mala Tang restaurant: 1. Operating season

Needless to say, mala Tang in winter. People may generally think that it is a misunderstanding that summer is the off-season for mala Tang. Everyone who has done it knows that the hotter the summer, the better the business. Needless to say, those with good conditions and air conditioning; When the conditions are not good, blow an electric fan and drink cold beer; While wiping his sweat with a paper towel, he shouted, "Boss, add some more peppers! If you don't see it with your own eyes, you can't imagine that a small mala Tang competition can have such great charm!

II. Business premises

The choice of premises and facades is most suitable for schools, railway stations, downtown pedestrian streets, and catering streets or communities. The size of the facade is determined according to your own situation. Decoration does not need high-end luxury. The more unpretentious it is, the closer it can be to the public. But the signboard must be eye-catching and attractive. Because this bubble hot bone soup mala Tang signboard is designed in red, yellow and black, and red is the most eye-catching color.

III. Amount of investment

Except for facade decoration and renting fuel for daily cooking utensils, the core ingredients are distributed by the headquarters, and the series of side dishes can be purchased at local farmers' markets or supermarkets.

location of mala Tang restaurant: (1) the principle of foresight. The location of restaurants must take urban construction planning as a reference factor. To achieve accurate site selection, it is necessary to carefully study the surrounding business districts and consult relevant government departments when necessary.

(2) the principle of adapting to the store. The scale of Mala Tang restaurant can be divided into large, medium and small, and the return on benefits varies greatly. The size of the catering store determines the location of the store. After knowing this, it is the real place to find. Generally, these places are more suitable for

(1) bustling commercial streets. Such a location is so valuable, and it is not easy to find such a location. Even if there is, the high housing prices are also embarrassing. It is necessary to calculate the feasible profit accurately. If there is a high profit in the supermarket, even if there is a certain risk, it should be rented decisively. In principle, high investment and high return are directly proportional.

(2) Traffic arteries with large population movements. Bus stations, subway stations, shipping and air stations are all places with large passenger flow. Large passenger flow is one of the necessary conditions for business success.

(3) the entrance to a large community. Nowadays, large-scale communities have been gradually improved and become a separate social life area with complete functions, showing the business trend of "taking home as a store". The franchisees of some well-known catering brands have expanded to the community. Choosing a commercial or civil house with a large population density and a good location in the community as the location of the mala Tang shop will generally bring good benefits.

(4) the entrance of colleges and universities. With the life service function of colleges and universities turning to society, the vicinity of colleges and universities has become a concentrated area of commercial outlets. The consumers of Mala Tang restaurant franchisees are mostly young people, so the Mala Tang restaurant is located here, and it will also have extraordinary sales performance.