1. Yalu River Carp: Yalu River is the mother river of Dandong. Carp is one of the main economic fish in Yalu River and a famous dish in Dandong. The Yalu River carp is one of the representatives of Dandong's food culture, with delicious taste, delicious meat and rich nutrition.
2. Dandong shellfish: Dandong is rich in shellfish resources, including all kinds of clams, scallops and oysters. Among them, Dandong scallop is famous for its big head, thick meat and delicious taste, and it is one of Dandong's special seafood.
3. Dandong seafood barbecue: Dandong seafood barbecue is a major feature of Dandong food culture. It takes all kinds of seafood as the main raw material and is baked with charcoal fire. It tastes delicious and unique. Among them, grilled fish, grilled shrimp and grilled shellfish are the representative dishes of Dandong seafood barbecue.
4. Dandong pickled fish: pickled fish is a traditional dish in Dandong, which is cooked with local pickles and carp as the main raw materials. Fish with Chinese sauerkraut tastes sour and delicious, and its meat is tender. It is one of Dandong's specialties.
5. Dandong Seafood jiaozi: Dandong Seafood jiaozi is a traditional food in Dandong, which is made of seafood as the main raw material. Jiaozi is a delicious and unique seafood, and it is one of the representatives of Dandong's food culture.
To sum up, Dandong is rich in seafood resources and unique in catering culture. It is a paradise for seafood lovers and food lovers.