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Procedures for handling food hygiene licenses in Shenzhen

Legal analysis: 1. The applicant submits an application to the window of the Municipal Health Bureau of the Municipal Affairs Service Center with relevant supporting materials, and the window staff will accept it after preliminary examination. 2, the municipal health supervision institutions to the scene for health review 3, to meet the requirements of the application, 11 working days can receive a health permit, do not meet the conditions will give a written reply and explain the reasons.

legal basis: food safety law of the people's Republic of China article 35 the state practices a licensing system for food production and operation. Engaged in food production, food sales, catering services, shall obtain a license according to law. However, sales of edible agricultural products and sales only in prepackaged foods do not require permission. Only selling prepackaged foods shall be reported to the food safety supervision and administration department of the local people's government at or above the county level for the record.

the food safety supervision and administration department of the local people's government at or above the county level shall, in accordance with the provisions of the Administrative Licensing Law of the People's Republic of China, examine the relevant materials required by the provisions of Items 1 to 4 of Paragraph 1 of Article 33 of this Law, and conduct on-site inspection of the applicant's production and business premises when necessary; To meet the prescribed conditions, grant permission; If it does not meet the prescribed conditions, it shall not be allowed and the reasons shall be explained in writing.