This season's Taco Bell is enthusiastically launching the theme of "Mexican Food Tour-Colorful Seafood". Although Mexico's land area is not large, its regional characteristics are extremely prominent. The rich southern Mexico and the affectionate Caribbean coast are a place to linger, and of course, the special food must not be missed. So I prefer seafood. I ordered delicious prawns and crispy cuttlefish balls. On the recommendation of the waiter, I ordered another Caribbean seafood soup and blue Margaret. The stomach that has been dormant for a winter begins to creep, and the heart that has been sad for a winter begins to stretch. Everything is delicious, especially the delicious prawn rice. Stir-fried shrimp in the Gulf of Mexico, wrapped in cream sauce made of coriander, sour cream and butter, has a big appetite. Add the fried rice mixed with mushrooms and ink, put it in your mouth, close your eyes and enjoy it. I fell in love with this mixed drink the first time I tasted Margaret. Blue Margaret is a mixture of tequila, blue orange liqueur and lime juice. The taste is fresh and unique, which makes you feel like you are in the blue ocean of the Caribbean.
Feel the rich tropical seaside flavor. If you don't like it, the Mexican restaurant in Taco Bell in Vientiane City is launching the promotion season of "Dating Margaret". When you get there, you might as well date Margaret. The wonderful feeling is in your lips. If it's not enough, try the characteristics of Taco Bell again. Mexicans are best at making burritos. TacoBellGrande is the English name of Taco Bell, in which Taco means burrito, so you can definitely taste the most authentic burrito here. "Taco Supreme" is always the most classic Mexican food. Soft flour cakes are rolled up with beef or chicken meat, and served with spicy salsa sauce, which tastes like Mexico in one bite. In addition, "Celada burrito" and "Kashatia Q cake" are also good choices.
Specializing in Mexican food
Mexican food is known as a world-famous dish, keeping pace with French food and Chinese food. This is due to the rich products brought by her diverse geographical environment: rich seafood in the central Gulf of Mexico, colorful fruits and vegetables in the southern tropical rain forest, and strong cattle and sheep in the northern mountainous areas. With all kinds of special sauces, Mexican food has become one of the most coveted foods.
Mexican food has bright colors and fresh ingredients. The high-quality meat or seafood selected on the list, with all kinds of fresh vegetables, has a fresh and tender taste and attractive color. "Hita Teppanyaki" and "Delicious Prawn" are among them.
Dotia Pasta is one of the symbols of Mexican cuisine. Tortilla is a kind of pancake made of corn flour or wheat flour, which is one of the most basic and distinctive foods in Mexican cuisine. Wrapped in all kinds of delicious barbecue, fresh vegetables and fresh spices, it is a delicious dish that people can't put down. Typical practices are "Taco" and "fragrant baked Q cake with meat".
Mexican traditional spices are quite distinctive. "Salsa" refined from pepper, red tomato and various natural seasonings, "guacamole" made from avocado rich in vitamins, and "tomato sauce" made from Temetino, a unique green tomato with shell in Mexico, make every dish healthier and more delicious!
Mexican drinks are well known. Tequila is Mexico's national wine, and its margarita and tequila sunrise are world-famous. Sangria and Corona Beer are also outstanding representatives of Mexican drinks.
You can eat Mexican food without sticking to table manners, and you can do whatever you want with your hands and forks. It is also very suitable for sitting around with family or friends and sharing all kinds of delicious food. Fully embodies the characteristics of its national hearty heroism.
Taco Bell brings the beautiful customs of Mexico, an ancient civilization famous for its sunshine and enthusiasm, to your side and provides you with a variety of colorful Mexican cuisine.
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