Yin Hongwei, a native of Zhucheng, Shandong, was born in Shandong. 1998 after graduating from Zhucheng cooking technical school, he began to engage in the catering industry.

Yin Hongwei, a native of Zhucheng, Shandong Province, is a senior nutritionist, a senior chef in China, a famous chef in Shandong Province, a young culinary expert and a senior tea artist. 1998 graduated from Zhucheng cooking technical school, 1999 studied in Zhu Hua hotel of Zhucheng catering service company for 2 years, 200 1. In 2003, I worked as a chef in He Chun Hotel in Zhucheng, and participated in the Shandong Jinan Cooking Competition on behalf of the hotel. Homemade dishes: Hutou Maruko won the title of Shandong famous snack. In 2004, she made wok in Nanhai Fishing Village, Qingdao, in 2005 in Regent Hotel, in 2006-2008 as a chef in Zhucheng Guo Mutton Soup Hall, and in 2009-2068 as a chef.