Nanjing's Mingwalang, once an obscure alleyway, has now become a popular net red street. Because of this, the Mingwalang is not only a good place for Nanjing people to find food, but also foreign tourists must hit the food a street, the paradise of foodies. Nanjing's most popular alley, do not rely on attractions only rely on food to attract tourists, reputation has been very good.

Mingwalang is located in Xinjiekou, surrounded by shopping malls and office buildings, although it is only a 400-meter-long alley, but the authentic "foodies" are uniquely attracted to this place. This street is home to a variety of food and beverage flavors, and can be described as the gourmet canteen of Xinjiekou. Nanjing local snacks and food from all over the country in the convergence and fusion here, a great color.

A collection of 8 Nanjing snacks, from Nanjing's favorite small fish potstickers, egg burgers, plum cakes to Nanjing casserole, each product is representative of the taste of Nanjing. These include Afu Iron Plate Squid, National Foot Stinky Tofu, Liu Ji Roasted Cold Noodles, and Zhi Ben Crispy Chicken and Egg Burger, which are the most popular online stores in Nanjing. Stores such as those demolished for renovation came back some time ago, so Mingwalang is still a good place for foodies to forage for food. If you are traveling to Nanjing, don't miss this Ming tile corridor full of city flavor.

1, Jin Hongxing duck

If you come to Nanjing, please remember to try the duck made by the Nanjing people, because the Nanjing people have the ability to turn the whole body of the duck into a delicacy of the human world, the most famous salt-water duck, the open-hearth roasted duck, as well as the duck blood vermicelli, marinated duck head duck neck and so on.

This is a store that many Nanjing people often come to patronize, and it is also a very hot store online. Duck meat skin thick flavor mellow, just out of the oven, hot taste is the best, especially the duck skin and meat between the layer of duck oil is very fragrant. Tender duck meat with sauce (sauce taste sweet, may be more like friends around Zhejiang and Shanghai) entrance, perfect! Don't miss it if you come to Mingwalang and pass by with a small appetite.

2, easy to remember the skin belly noodles

came to the Mingvalang food street, Nanjing characteristics of the skin belly noodles and old duck = fan soup of course can not be missed, for example, the Internet is very hot easy to remember the skin belly noodles. A bowl of noodles in the belly (meat skin), shredded meat, sausage, eggs, green vegetables, tomatoes, fungus and other small dishes, soup fresh, ingredients are also fresh. Ming Wah Lounge is the home base of Easy Remember.

I heard that when Yee Kee first started out, it didn't sell skin and belly noodles, but made duck blood and duck intestines soup. I did not realize that after the business boom, has been imitated, full of streets are opened duck blood fan soup. The owner is not happy, so give up the duck blood soup, turn to sell the skin belly noodles.

3, Hongze Lake small fish pot stickers

This is a famous snack in the Jianghuai region, from the batter down to the golden pot stickers out of the pot, fresh out of the pot of crispy pancakes smeared with small fish made of special sauce, and then sprinkled with a little cilantro, a mouthful of bites and crispy, be sure to eat while hot. It's a bit greasy, so if you're traveling with two people, it's recommended that you buy one and split it between the two of you.

4, Qi Jia Noodle House

Qi Jia Noodle House in the mouth of the old Nanking, there is another name - "widow's face". It is the originator of Nanjing's small boiled noodles and has been on CCTV. It is situated in the location is actually the big incense burner.

His family's specialty noodles under the law is a small pot to cook, a pot to cook a bowl of noodles. A lot of local Nanjing people like to come here to eat, popularity is quite prosperous. The flavor, I think it's okay, the soup is very fresh, not with MSG hanging out of the kind, but with the pot boiled out of the soup, come to Nanjing trip, you can go to try oh.

5, Afu iron plate marinade squid

Called the first iron plate squid in Nanjing, their sauce is very special, it is worth trying. Popularity is very strong, especially in the evening, you can always see a long line. I don't really like squid, but after I ate their squid, I thought it tasted pretty good. Anyway, if you're traveling, you should try some of the famous snacks, which are now combined with Elephant Rice Noodle and Egg Burger.

In fact, there are a lot of good food in Mingwalang, did not state one by one, you can choose according to their own preferences, out of the travel, always want to taste the local food, through the food to experience the side of which the city's customs, which is also a travel experience.