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What are the requirements for opening a catering company?

The requirements for starting a catering company are as follows:

1. Having obtained a food business license, a registration certificate for environmental protection declaration, a hygiene license and a health certificate;

2. Having a fixed business place and a business license;

3. Name and business scope of the company to be established and approved;

4. Having articles of association;

5. There is a capital contribution subscribed by all shareholders in accordance with the Articles of Association;

6. Shareholders meet the quorum.

The process of obtaining the business license of catering companies:

1. Determine the business scope: specify the types of services that catering companies will provide, such as Chinese fast food, western food, baking, etc.

2. registered company: apply to the administrative department for industry and commerce to register a company and obtain a business license;

3. site selection and lease: select a suitable business location and sign a lease contract with the landlord;

4. decoration and layout: store decoration and internal layout shall be carried out according to the requirements of food safety and fire safety;

5. application for health permit: submit an application to the local health supervision department and pass the health and safety inspection;

6. apply for a catering service license: submit an application to the food and drug supervision and administration department to obtain a catering service license;

7. purchase and installation of kitchen equipment: purchase corresponding kitchen equipment and utensils according to business needs;

8. Recruitment: Recruit necessary staff such as chefs and waiters, and conduct food safety training;

9. preparation for business opening: prepare for various tasks before business opening, such as menu formulation and raw material procurement;

11. official business: after all the preparatory work is completed, it can be officially opened to the outside world.

to sum up, a catering company needs to meet a series of conditions, including handling relevant documents, having a fixed business place and business license, setting up a company name and business scope, having articles of association and meeting the quorum of shareholders.

Legal basis:

Article 23 of the Company Law of the People's Republic of China

To establish a limited liability company, the following conditions shall be met:

(1) The number of shareholders meets the quorum;

(2) having the capital contribution subscribed by all shareholders in accordance with the articles of association;

(3) Shareholders * * * agree to formulate the Articles of Association;

(4) Having a company name and establishing an organization meeting the requirements of a limited liability company;

(5) having a company domicile.