20 18 12 18, Top 500 World Brands compiled by World Brand Lab 20 18 was announced, and McDonald's ranked 10.

McDonald's is located in 1 19 countries on six continents, with about 32,000 branches, representing an American lifestyle in many countries. As the first and largest multinational fast food chain, McDonald's has become the focus of public discussion on food-induced obesity, corporate ethics and consumer responsibility, and has been accused of affecting public health.

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The development of McDonald's

1940, Richard McDonald and Maurice McDonald founded Dick and Mac McDonald restaurant in San Bernardino, California, USA, which is the prototype of McDonald's restaurant today.

1955, CEO Ray klock opened the first McDonald's restaurant in Desplance, Illinois, which is the ninth branch of the company. The turnover on the first day was $366.65438 +02.

1973, the first ronald mcdonald house was established in Philadelphia, Pennsylvania. Ronald mcdonald house is specially established for families of children who are being treated for cancer or other fatal diseases.

1977, McDonald's officially added a variety of packages to restaurants across the country. On the 25th anniversary of McDonald's establishment, McDonald's opened its 1 000th international restaurant in Hong Kong, and its international turnover exceeded1100 million dollars for the first time.

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