cancel the health certificate processing fee. Health certificates are generally required by people engaged in food work, or by workers in other service industries. The health certificates and physical examination items handled by different jobs will be different.

materials for health certificate in Xi' an

2 recent half-length bareheaded photos of one-inch single person; Original resident identity card or valid original temporary id card; Physical examination form with complete personal basic information; Others. Health certificate refers to the health examination conducted by the personnel engaged in food and drinking water production and management, and those who directly serve customers in public places in accordance with the provisions of national health laws and regulations before employment, during employment and during school.

processing flow

(1) Have a physical examination before processing the health certificate.

1. Take two one-inch color photos with your ID card and personal bareheaded, pay the medical examination fee at the toll booth, get the medical examination form, paste the photo (the other one is for health certificate), and fill in the basic information such as name and gender.

2. Blood collection and anal swab test in the laboratory.

3. Routine physical examination of internal medicine and surgery.

4. Chest X-ray.

5. Complete all physical examination items.

(2) If the physical examination results meet the requirements for issuing health certificates, the health certificates will be issued after passing the training on health laws and regulations organized by health supervision institutions. If the physical examination results do not meet the conditions for issuing health certificates, health certificates will not be issued.

Legal basis:

Article 45 of the Food Safety Law of the People's Republic of China

Food producers and business operators shall establish and implement the health management system for employees. Persons suffering from diseases that hinder food safety as stipulated by the administrative department of health of the State Council shall not engage in the work of contacting directly imported food.

food producers and marketers who are engaged in the work of contacting directly imported food should have an annual health check-up and obtain a health certificate before taking up their posts.