Do anything before going to think about it, this thing can be done or can not be done, whether the advantages outweigh the disadvantages, or the disadvantages outweigh the advantages. Of course, as an investment in the project, of course, is an essential part.

Second, choose a high-quality franchise brand

A quality hot pot franchise brand on your future operations is very great, but also affects the store's various perfect, a company is not responsible for the franchisee is from these can be seen.

Three, the flavor must ensure authentic, continuous and stable

Doing catering, the core key is a taste, the taste is good or bad directly affects the business of the store, a taste of good or bad directly affects the customer can not be enough to favor you this store, the taste is not only to be good, but also to continue to ensure that the guarantee, to ensure stability. This is the root of a store.

Four, correct service attitude is very important

Now outside consumption, service is also very important. Now people are taking money out to consume, not taking money out to be angry. With the change of economic conditions, people now pay more attention to the flavor and service attitude.

Five, material distribution during operation

A good hot pot store, a variety of ingredients, materials demand is very large, so we must ensure that the stability of material distribution, which directly affects the store can not be normal business problems. Therefore, it is also need to pay attention to the point.

Sixth, during the operation of the development of a variety of marketing activities

Now the publicity is very important, even if your taste is good, the service is in place, no one knows then everything is empty talk, the development of preferential activities, to attract more people to taste, so that more people know about the store, so that the taste to attract his stomach, to the later stage of the fear that there is no business

Seventh, analysis Hot pot benefit issues

Said so much, open a nothing more than to make money, of course, in the dishes, services to improve the quality at the same time to ensure that the profits of the income, otherwise it would be contrary to the original intention.

Eight, the development of a sound management system

Cooked saying, there are no rules. Including a family, a store, and even an entire country. Only with a more perfect management system to better realize the next step, so as to move towards a brighter road.

Nine, as far as possible in the operation of the right medicine

Because the catering taste is diverse, of course, people are the same, some like a little light, some like spicy, according to different people, the development of different flavors, which is more convenient for people to diversify their choices when dining.