The judgment of whether to provide airplane meals is based on the flight time. If it is a short-haul plane for two or three hours, it will generally not provide airplane meals; If it is a long flight distance, plane meals will be provided.

There may be more than one airplane meal on medium and long-haul routes. Due to the time difference, each meal is usually served every 5 to 6 hours. Even if it is not the meal time, food such as cups and noodles may be provided between meals.

on short-haul routes, such as domestic or international routes within two hours, only snacks, snacks or sandwiches and drinks are served. Some very short-haul routes only provide drinks. The cost of plane meals is generally included in the ticket price.

in general, flights are provided with meals according to departure time and flight time. For example, flights departing before 8: 11 am will be provided with breakfast, flights departing or landing before 11: 31-13: 11 will be provided with lunch, and flights departing or landing between 17: 31-19: 11 pm will be provided with dinner. ?

However, airlines will also provide meals according to the support ability of local air food companies, and short-haul routes with a flight time of about 1 hours will basically only serve snacks or biscuits. Meals on international routes will be given one meal and two meals according to the length of time. So just look at the flight number and you can't tell whether it contains meals or not.

Extended information

Generally, airplane meals in economy class include a packet of pre-meal snacks such as peanuts. The dinner is served on a plate and distributed to passengers by the flight attendant at one time. Generally, it includes a starter or salad, with meat such as beef or chicken as the main course, accompanied by rice, noodles or spaghetti, as well as cakes and other desserts. Some airlines even use ice cream as dessert. Coffee or tea will be served after meals.

First-class and business-class airplane meals are more diversified than economy-class ones. Snacks before meals are peanuts, etc. The first course and main course are served on plates like restaurants, which are served by flight attendants in turn. In addition to western-style dishes, sushi may also be served as the first course. Some airlines offer soup, and the main course is similar to that of restaurants, such as beef tenderloin, as well as more exquisite desserts, and coffee or tea is also served after meals.

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