When it comes to why the hotel all of a sudden no business, we all know, some people ask why a lot of food and beverage stores just started business is good, soon after the closure, what is the reason? In addition, there are people who want to ask the hotel had a general business, and then suddenly no business is why? Do you know what this is all about? In fact, now why most of the restaurant business is not much?

The following is a look at the restaurant business why suddenly all of a sudden no one, I hope to be able to help you!

Why restaurant business suddenly no business

How many years the restaurant business, carefully analyze the internal situation, do catering need to start from the inside to start looking for problems, as long as the location is not bad, the adjustment of the space is very large. Hotel business suddenly no one.

What is the reason that the restaurant you own has been no business? The root cause of unstable restaurant business is.

I think this would be a lot of questions. First of all is not a bad location? If the ground. You open the restaurant does not have any characteristics. Then it is the price point. Restaurant health is not clean. How about the attitude? These are all to be analyzed in detail. Uh-huh

Why the restaurant opened no business it

Open restaurant market mouth (location) is very important, there is popularity, the two can not be without one.

My restaurant has no business these days how to do?

Take the takeaway route. The worst months for restaurants are the months of the year.

Since it is these days no business, it is necessary to analyze what causes the current no business to do this situation, if it is the occasional short-term factors, then a good rectification, otherwise you can only close the door. Store suddenly no guests is feng shui.

Analyze the reasons, see if there are more competitors, or recently the dishes are not taste does not meet the customer's habits, or analyze the previous business, the flow of people is where to come, is not recently near the flow of factories / shopping malls / office buildings of the people become less, to find the reasons, and then for the reasons to change the business strategy

Why the restaurant?

I am engaged in the catering industry, in my work in large and small hotels, at least 3-5 is suddenly closed down, and then after a careful understanding to know, the original looks like the business of the restaurant, simply is not profitable or not much profit,

Now why most of the restaurants in the business is not much?

So for the sake of their own money, these bosses should also be evacuated as soon as possible, and I have to tell you, now the restaurant industry has been very difficult to do, as for what degree of difficulty to do, that is, 10 inside the minimum 5 is not profitable, I do not know if you know, why the restaurant suddenly no business.

Now the catering industry is in the number of above more and more, the second is in the follow the trend above too serious, take our hotel to say it, remember that our hotel once did a very hot dishes, fire to many people from the next city specifically to taste, and then several hotels around the see this situation,

So want to near a variety of methods, finally the production method to learn to the hands and learn how to produce. Learn how to make not to say, but also the dishes in the price above the drop of 1 / 3 or so, so our hotel this dish immediately lost the competitive advantage, in fact, stealing dishes is not the most serious,

The most serious is to fight the price war, I remember that I used to work in a hotel, due to the business is not good, the boss of the dish price down a little, and then business is really good, but the good times do not last long, the neighboring hotels, and then the price of the dish, and then the price of the dish, and then the price of the dish, and the price of the dish, and the price of the dish, and then the price of the dish. But the good times do not last long, the surrounding several hotels a see this situation,

also put the price down, so I worked before the hotel, the business above also slowly back to the previous, and finally in the nagging word, is that in recent times, do not recommend that you enter the catering industry, because now, whether it is a large-scale catering industry, or small and medium-sized catering industry, more than a little bit of a bad job of the new store! Business is not good at most how long to insist.

Summary: Although the catering industry is the first choice of investment and entrepreneurship, but for the taste requirements, price requirements, location requirements, too much attention, so the catering industry that is the most easy to start a business, but also the least easy to start a business

Like friends are welcome to click on the like, pay attention to me, daily sharing of knowledge of food, cooking skills, food issues. Why is the restaurant suddenly no one.

The above is related to the restaurant business why suddenly all of a sudden no one related to the content, is about why a lot of food and beverage stores started business is very good, and soon after the closure, what is the reason? The share. After reading why restaurant business all of a sudden no business, I hope this will help you!