1, ceramic cutting board, ceramic cutting board should be regarded as a kind of material that has appeared and become popular in recent years, and it has also been welcomed by many young people. Generally, ceramic chopping boards are purchased together with ceramic knives, which have high face value and good environmental protection performance. Many people buy ceramic chopping boards to cut fruits or make complementary food for children.

2, stainless steel cutting board, stainless steel cutting board, if the texture is hard, can be used to chop hard food, can also cut soft food, and will not breed bacteria, will not drop slag, and it is more convenient to clean. However, this kind of cutting board is loud and prone to scratches.

3, bamboo cutting board, bamboo cutting board, will be better than wooden cutting board, not easy to drop slag, but the hardness is not enough, not suitable for cutting too hard food, generally more suitable for cutting vegetables or fruits, and the price is cheap, suitable for family use.