Hello, all the greedy cats, everyone, here is the greedy insect snack station. For all of you senior foodies, enjoying the scenery is far less addictive than eating food, today I bring you the local specialty barbecue food in Datong, Shanxi Province. Local people as long as a foodie, barbecue must point.
The first is the grilled eggplant, eggplant is a very common vegetable, this everyone is often eaten, but we commonly eat fried eggplant, burned eggplant, but grilled eggplant you have eaten? Cut the eggplant into 2 halves, and then get a few cuts in the middle, but do not cut the bad, just to bake the flavor into it, and then get on the surface of the garlic foam, oil, like to eat chili pepper in the get on the chili pepper and cumin, to use a small fire slowly baked, baked to the inside of the soft, on the line, it tastes very delicious, but not accustomed to eating the people but don't try it!
The second roasted enoki mushrooms is also a very common barbecue, but enoki mushrooms, although delicious, but very easy to indigestion, there is a nickname called see you tomorrow, said it, and enoki mushrooms are also very likely to eat full of teeth, then how embarrassing, it is really dark cuisine ah! But there is a lesson to be learned in grilling enoki mushrooms, if you grill them for a long time and they get burnt, or if you grill them for a short time and they don't get cooked, then you can't eat them. Bake this is also a careful work, you keep the opposite side, slowly let it all cooked, how to see this, is to bake the outside of the most a little bit burnt, this time can be. When you take it out and then get the sauce on top, it feels really delicious, as said above, this thing really show teeth, if the teeth are not very good or the elderly to eat a little bit to be careful ah.
The third is the grilled leeks, this is very common it, but the leeks of the flavor is relatively heavy, barbecue and then with the seasoning flavor is more heavy, this is eaten after the mouth is full of flavor ah! In the choice of leeks must look good, this is very important, if it is the old leeks will not work, in how to bake is not good, bite and bite that is difficult to eat, to choose the "young" leeks, so that grilled out to be tasty, I like to eat grilled leeks, get a little chili pepper, drink some small beer, the feeling is really beautiful!
The fourth kind of baked abalone, abalone is a very valuable seafood, it is said to be very complementary, but its flavor is not the average person can stand, and also baked, the taste is really unimaginable ah! After three minutes of baking, the surface of the abalone has become charred, some places have been baked black, the store's master said it is necessary to achieve this effect, so that eating is more delicious.
The fifth roasted sharp pepper, first of all, the benefits of roasted pepper, it has a strong role in promoting blood circulation, can improve the fear of cold, frostbite, vascular headaches and other symptoms. It contains a special substance that accelerates the metabolism to achieve a significant effect of burning body fat, thus playing a role in weight loss. Then how to roast the sharp peppers? Wash the peppers, cut off the end with the handle, and pull out the seeds. Get on the oil in a small fire slowly roasted, roasted until the pepper is soft, then the pepper's spicy flavor will be dispersed in part, so it will not be very spicy, on top of the cumin, chili pepper on the good!
In this cold winter days really miss the summer kind of feeling ah, called on 3-5 friends in front of their own building that feeling is really good. Well, today's sharing is here. If you like the content of this article, welcome to pay attention to praise.