Dish sauce can instantly make a plain staple food lively and full of temptation. When it comes to sauce, Chinese people must choose Laoganma. The well-deserved national goddess has perfectly captured the stomachs of people all over the world. But there are so many bibimbap sauces besides Laoganma, aren't they all delicious? Don't stare blankly.

I sorted out some delicious sauce, which can save a bowl of rice without appetite in minutes.

1. Haitian signature bibimbap sauce

There are also small pieces of mushrooms in it, which are smooth and tender and full of ingredients. Not only bibimbap, noodles, but also cooking can be put a little, which tastes first-class!

2. Wild Pteridium aquilinum

This sauce is just like its name. When you take a bite, all the rice is swept away. All the ingredients used in the food series are from Shan Ye treasures. Wild mushrooms, wild bamboo shoots, kohlrabi, fungus ... especially wild Pteridium aquilinum are soaked in secret red oil, which is full of tenacity and materials when you bite it. When you dig it down, it is full of ingredients.

3. Seasoned lobster sauce

As mentioned earlier, you can't miss this bottle of rice if it suffers! Chongqing's special flavor sauce has been promoted by the director's good friends all his life. It was really amazing when he first tasted it ~ If he likes heavy taste, he must try it.