More ideas and fewer reasons. In our high-spirited campus life, everyone should know the slogan of civilized dining in the canteen. Slogans are short, imposing, catchy and uplifting sentences. So are you looking for the slogan of civilized dining in the canteen? The following is the "warm reminder slogan for dining in the canteen during the epidemic" that I compiled for you. You may wish to refer to it. I hope you like it! Tips for dining in the canteen during the epidemic (1)

1. I would rather not add enough than leave it.

2. It is everyone's responsibility to cherish food; Civilized dining starts with me.

3. I have a smiling face, because I love my job.

4. Knowledge saves the soul, and food is life.

5. Strengthen food conservation and cherish food. After conscious love.

6. I am CD-ROM, and I am happy.

7. Health concerns you, me and him, and food safety depends on everyone.

8. No leftovers, no leftovers!

9. Have a civilized meal and keep a good mood.

11, frugal diet, reduce waste.

11, the food is clean, and the bed is safer.

12. Keep the dining table clean and create a clean environment.

13. Wash your hands before eating when you are sick.

14. Have a civilized meal and be a civilized person.

15, cooperation across the north and south, * * * spectrum restaurant civilization.

16, saving food is beneficial to everyone.

17, small dining table, great civilization.

18. Saving glory and wasting shame. Cherish a bowl of rice and save more than half. Tips for dining in the canteen during the epidemic (Chapter 2)

19. Civilized and orderly, frugal and hygienic.

21. Patience is a virtue, which means a lot of waiting.

21. Turn off the lights at will, and it's up to everyone to save energy.

22. Don't smoke in the dining hall for your health and that of others.

23. for your health and that of others, don't smoke in the canteen.

24. The food is served, so be polite.

25. Pay attention to food safety, and * * * build an honest home.

26, standardize behavior, shape the soul.

27, food safety is no small matter, laws and regulations should be kept in mind.

28. "Leftover banquet" is not the traditional frugality in China, but the Chinese virtue.

29. The food in the restaurant is delicious, and the dining is more modest.

31. Be a little confused about trifles and be a little more human.

31, every grain in the plate is hard, so it is hard to know that sweat and blood are rare.

32. In the paradise of eating goods, I will not let go of a grain of rice.

33, delicious dish, don't make a bucket of slag.

34, every grain is hard, and wasting is the most shameful.

35. Good hygiene habits will keep you healthy.

36. Cherish every grain and respect every drop of sweat. Warm tips for dining in the canteen during the epidemic period (Chapter 3)

37. Stand in line consciously, stand in line consciously for civilized dining, and be courteous to others.

38. When suffering from infectious diseases, you should avoid eating together.

39. After eating, you should consciously clean up the leftovers and have a civilized meal to keep a good mood.

41. The doer often succeeds, and the traveler often arrives.

41. Eat all kinds of meat and vegetables, and you are in good health.

42. Give courtesy to each other and consciously queue up.

43, food safety, tableware hygiene.

44, clean environment, in exchange for a refreshing' dining mood.

45. Eat a small portion of vegetables to be a CD player, and be thrifty and healthy.

46. Be a civilized person and have a civilized meal.

47, cherish food, cherish clothes.

48. Pack scientifically to avoid waste

49. Eat orderly and politely.

51. Small dining table drives great civilization.

51. Pay attention to food safety and care for people's health.

52. Order food reasonably and pack leftovers.

53, cherish food, put an end to waste, and have a civilized meal.

I especially recommend it.