Step KFC Burger
1. Marinated Meat. KFC's core of a variety of dishes is also the core of this burger making. If the supermarket does not not have it, buy it from Taobao. I bought four flavors: secret sauce, black pepper, medium spicy, and heavy spicy. There are other flavors t buy that I do not have. The ratio is 500 grams of meat: 35 grams of ingredients: 35 ml of cold water, marinating time 8-12 hours. But I was in a hurry today and ate it after three hours of marinating and it tasted fine. If you make chicken burgers, use medium spice (I don't I don't have enough medium spice, so I use honey and a heavy spice mix. When you make beef burgers, use black pepper. Remember marinating the meat is the most crucial step.
2. Cooked chicken
3. Refined beef
4. If you are making a crispy chicken thigh burger, you will also need fried chicken powder and breadcrumbs. Mix the fried chicken powder with water until the consistency of black sesame paste and then dip in the breadcrumbs. (Breadcrumbs must be used, just fried chicken powder can not create a KFC effect)
5. Dip chicken breast
6. Prepare the ingredients. Buy hard tomatoes because slicing is easy. Its best to spend half a minute before using the burger embryo, cleaning the lettuce.
7. Fry the meat. Quarter the oil to fry the meat, more oil is not fried. Stick it with chopsticks and it comes out of the pan when you can stick it through. This picture shows three kinds of burger meat.
8. Combine ingredients. Bottom bun, salsa, lettuce, meat, lettuce, tomato, salsa, top bun. Must have more salsa.
9. Top combination.
10. you we're done! Compared to KFC, you can do eight layers minus. How about that? Do you want to try it?
Burger is the phonetic translation of English Hamburger, is a staple food in modern Western fast food. The earliest burgers consisted mainly of two buns and a beef patty. In modern burgers, in addition to the traditional beef patty, there is butter, mustard, ketchup, and salsa. All are spread on the second bun and sandwiched between sliced tomatoes, onions, vegetables, pickles, and other foods so that you can eat both the main and side dishes at the same time. This food is easy to eat, flavorful and nutritionally comprehensive, and has now become one of the world's popular staple foods.
Current LocationAs far as foreign fast food is concerned, my favorite is the hamburger.
When it comes to western fast food, I like burgers the most. -by[tt80bar]Hope this helps~
2. How to eat a western-style burger
There are real western restaurants, the kind that eat steak. Burgers, chicken thighs, and pizza are not included. Normally, you can I can't get into a western restaurant. The only time you can get into a western restaurant is when you are on a date with your girlfriend. On the map, steak knives and forks side by side are pink (icon). You can bring your girlfriend to dinner. But it depends on whether she is interested in this kind of dining . Otherwise.
3. Western restaurant burger how to eat delicious
Ingredients: 250g of high-gluten flour, 3g of yeast, 2g of salt, 50g of sugar, 10g of powdered milk, 1 egg, 30g of butter, the right amount of milk, the right amount of white sesame seeds.
Practice:
1. Pour the flour, yeast, salt, sugar, milk powder and egg into a bowl, slowly pour in the milk and knead until there is no dry powder. Knead a thick film, add melted butter and continue to knead. Knead the film, then cover the dough with plastic wrap to ferment.
2Ferment for about an hour. When the dough is twice as big as it was before, remove the dough, knead it well, and deflate it. Roll into a long strip and cut into five small portions.
3. Roll out the small balls, pinch the bottom with your hands, put the smooth surface into the white sesame seeds to coat them, and then put them into a baking dish to ferment twice as big.
Preheat the oven for 10 minutes and bake at 175 degrees for 13 minutes, then remove from the oven.
Bake the bread, take it out and let it cool, cut it into burger buns and put your favorite meat and vegetables on it, the delicious burgers are ready.
4. burger store burger how to do
New Orleans wings, Mexican chicken rolls, Old Beijing chicken rolls, sundaes, snow-topped mocha, finger sucking back to the chicken nuggets, purple potatoes and egg tart, Shi Quan Ruyi salad, corn salad, tender spring double bamboo shoots salad, knife bean salad, Hibiscus fresh vegetable soup, tomato and egg broth, Szechuan spicy chicken, nutritious breakfast (mushroom and chicken congee, seafood and egg congee, etc.). Field Crispy Chicken Burger, Spicy Chicken Thigh Burger, Spicy Chicken Wings Main Meal: Spicy/Spicy Crispy Chicken Thigh Burger $10.5 Old Peking/Mexican Chicken Wrap $10.5 Golden Roasted Chicken Thigh Burger $12 Field Crispy Chicken Thigh Burger $7.5 Food & Beverage: Sucking Original Chicken $7.5 Spicy Chicken Wings $7 Orleans Roasted Wings $8 Spicy Chicken Rice Flower $7 Small/Medium $10/Colonel $14 Chicken Nuggets $10 (6 Nuggets) Portuguese Egg Tart $4 Red Bean Egg Tart 4.5 yuan tart buy five get one free corn salad 4.5 yuan corn 4.5 yuan mashed potatoes 3 yuan soup 4.5 yuan french fries small portion of 5 yuan / medium portion of 6 yuan / large portion of 7.5 yuan drinks: cola / seven happy / Meinian large portion of small portion of 3.5 yuan / medium portion of 4.5 yuan / 5.5 yuan large JiuJin juice 5.5 yuan anise juice 5.5 yuan coffee / black tea 4.5 yuan dingxue coffee 8 yuan pomelo honey tea 5 yuan dessert: cone 2 yuan Sundae $6 takeout
5. How to Serve Burgers
The easiest thing to do is to stir-fry the onions in the ground beef, add milk and thyme, and toss with salt and pepper.
6. How to Serve Burgers at a Western Restaurant
Burger restaurants order food and deliver it to guests. Clean the room to create a clean, hygienic and tidy dining environment for the guests. This includes floor cleaning, restroom cleaning, glass cleaning and table hygiene.
Division of labor, some cashier, some wipe the table, some make burger ingredients, such as fried chicken nuggets, some combine ingredients to make burgers, etc. etc. Etc.
7. burger store how to order
Can go directly to the peer consumption once, or directly to KFC!
When I saw it, I shouted welcome to XXX store
Then he came over with attention to guidance, hello, teacher / Miss, please order here, and then according to the number of people to promote the single product or set meal. Generally recommend what? Good sales, money or new products!
After ordering, report the products and prices ordered, receive or ship first, and finally ask whether it is packed or eaten in the store.
If it's fast enough, have them wait at the bar. If it's slow, arrange a spot near the bar and say, "Hello teacher/miss, please wait. We I' I'll bring it to you later! Roughly speaking, the process remains flexible depending on the situation. For example, with a girlfriend, with a child, it is appropriate to promote the large profits, one person affordable!
Western fast food technology guidance training!
8. Western-style fast food restaurant burgers how to eat delicious
It depends on your personal preferences. Everyone Americans have different eating habits. Some people like to cut the burger into small pieces and eat it directly, while others prefer to chew it directly. Like me, I prefer to chew them straight. Since I'm a guy, it's rude to eat them, but the flavor is really much better! Laiyang headline
9. burger how to eat it
Western sandwiches sandwiches and sandwiches are phonetically translated through the English word Sandwich. Sandwiches, hamburgers and hot dogs are all fast food. Sandwich is a typical western food, made of two slices of bread sandwiching a few slices of meat and cheese and various condiments. It is easy to eat and is popular in Western countries. The sandwich is almost as old as bread, but it is not. At first there seemed to be no specific name for it. There is an interesting story about the origin of the sandwich. The sandwich was originally from an unknown town in the southeast of England. There was a man in the town named John Montague. He was a card player. He was addicted to card games all day long and wasted his time.
The servant had a hard time serving his food and drink, so he put some vegetables, eggs, and sausage between two slices of bread and let him eat them while playing cards.
Unexpectedly, Montagu was overjoyed at the sight of this food and casually called it a sandwich. When he got hungry, he yelled bring sandwiches!
Other gamblers followed suit, eating sandwiches while playing cards.
Sandwiches soon spread to the British Isles, to continental Europe, and then to the United States. Today's sandwich is no longer as monolithic as it once was. It has developed many new varieties. For example, there is the nightclub sandwich with sliced chicken or turkey, bacon, lettuce and tomato. The Lauben sandwich comes with corned beef, Swiss cheese and pickles, and a sandwich for tea with fish sauce, cucumber, watercress and tomato.
In France, sandwiches are often made with slices of bread instead of rolls or flour rolls.
Sandwiches made on French sticks are also called subs! Ingredients: a slice of toast, six eggs, six slices of tomato, six lettuce leaves, six slices of sliced Chinese ham. Seasoning: pepper moderate, ketchup moderate.
Exercise:
Wash the lettuce leaves with salt water and set aside.
Take six slices of toast and press them into a hollow disk with a cup and set aside.
Preheat the grill pan on high heat for 3 minutes, put a slice of toast, put a slice of hollow toast, beat the egg in the hollow, cover with a slice of ham, cover the toast, grill on high heat for 40 seconds, turn it over and grill it for another 40 seconds, take it out, turn the toast over again, open the topmost piece of toast, put in slices of tomato, lettuce leaves, pretzels, ketchup, and slice it into a plate.
For the toast after the second time, simply preheat the grill pan over high heat for 1 minute, grill over high heat for 1 minute, flip over and grill for another 1 minute.