The main effects of Niubian Decoction are: it is helpful for fatigue and thinness, poor appetite, vaginal discharge, less postpartum milk, impotence due to kidney deficiency, nocturnal emission, and soreness of waist and knees. It has the effects of maintaining the balance of potassium and sodium, eliminating edema and buffering anemia.

Niubian soup is a private dish made of Niubian, which is mellow and nourishing. Bullwhip is rich in protein, and the content of collagen is higher, up to 98%.

Extended information:

Ingredients: 1 bullwhip, 2 ganoderma lucidum, 2 codonopsis pilosula, 8 red dates, 4 black dates, 2 Chinese angelica, 3 Morinda officinalis, 1 Chinese yam, appropriate amount of Lycium barbarum, appropriate amount of cooking wine, appropriate amount of ginger, appropriate amount of pepper, appropriate amount of salt and a pair of Niu Bao;

Practice of Niubiantang:

1. Prepare Niubiantang, cut it into two pieces, and clean Niubao

2. Boil water on a big fire, add ginger slices, pepper and cooking wine, and put it into Niubiantang Niu Bao to cook for 21 minutes

3. Pick it up and clean it with cold water. Niu Bao tore off the surface fascia and cut it into small sections, as shown in figure

. Push out the tube membrane to remove

5. After cleaning all the bullwhip, repeat step 2

6. Prepare medicinal materials, clean them and soak them in water

7. Remove the bullwhip Niu Bao from the pot and wash it with cold water

8. Remove the oil pan and fry the ginger slices until golden

9. Add the bullwhip Niu Bao and stir fry for

11. Add an appropriate amount of salt

11, add the soaked medicinal materials and stir-fry for a moment

12, add an appropriate amount of water, and keep it flat with the materials, and cook for a little 11 minutes

13, prepare a casserole, pour all the materials into

14, fill it with water, and simmer for 4 hours after boiling with high fire, and a pot of bullwhip soup will become

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