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Hasty edge of the paper grilled fish to join reliable?
The simple baked fish store is difficult to collect customers, single flavor, characteristics are not outstanding, high cost and low profit. The first baked fish + chicken pot + crayfish, a variety of business models, low cost, high profits, easy to set customers, first baked after shabu-shabu, but also packaged crayfish to go home baking will lead to DHA, EPA and other nutrients lost, while the charcoal fire is prone to adding a variety of carcinogenic substances paper baking, DHA, EPA and other nutrients packaged in the paper is not lost, the induction cooker cooking, green and tasteless ingredients are unscientific, and easy to heavy oil heavy MSG, resulting in the original freshness of the fish out of shape. The fish originally fresh and beautiful go out of shape headquarters secret ingredients, 11 kinds of formula composition, retaining the fresh and delicious women love smoke and fire, food and beverage environmental protection approval is easy to fine money, women hate to eat but also with a taste home. Paper wrapped around the fish, smoke-free, clean and hygienic, do not have to worry about environmental approval picking, do not have to worry about bringing a flavor home. Baking as long as 15 minutes, fast food, high turnover rate.