Temperature and time of baking French fries in the oven
The oven can bake French fries, which takes about 40-50 minutes.
1, spread tin foil on the baking tray, brush a layer of olive oil, wrap the French fries in tin foil and put them on the baking tray. This step is to cook the French fries first and fire at 220 degrees for about 20 minutes (the specific time depends on the actual situation).
2. Then open the tin foil, code the French fries, brush a layer of olive oil, and add pepper and salt according to your own taste.
3, fire up and down 220 degrees, bake for about 10 minutes, then take it out and turn it once, and then put it in the oven for about 10 minutes to take out the tomato sauce (the specific time depends on the actual situation and the oven).
The practice of baking French fries
1, potatoes are cut into long strips.
2. Put the French fries on a baking tray covered with tin foil with a small piece of butter in the middle.
3. Heat the oven at 250 degrees. After the butter melts in the middle layer, mix the oil and French fries evenly with chopsticks.
4. Turn over frequently when baking. After baking for about 30 minutes, the surface is crisp, sprinkle with salt and mix the black pepper evenly.
How to make French fries at home?
1, wash and peel potatoes, cut into strips, 5 mm square. Should not be too fine, otherwise the taste is not good.
2. Add half a pot of oil to the pot. When the oil is heated to 80% heat, add the cut potato chips. Don't put too many chips, because too many chips will stick together. Turn it gently with a spatula so that the potato chips are heated evenly. At this time, the fire can be smaller and the oil temperature can be maintained.
3, about 4 to 5 minutes, potato chips will float after collecting water in the oil pan, and the bubbles in the oil pan will also decrease, and the color will turn golden yellow, so you can go out.
4. Put it in a plate after the pan, sprinkle with a little salt, and the delicious French fries will be ready.